Line-Cooks for hire in Slough
Find line cooks who prepare and cook high-quality dishes, maintain kitchen equipment, and work efficiently under pressure while demonstrating strong culinary skills and teamwork. Indeed Smart Sourcing matches you with quality talent in Slough to make your hiring faster and simpler.
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32
candidates
Resume updated in last 6 months
Most popular skills
Cooking9%Kitchen Experience8%Meal Preparation5%Education level
High school diploma or GED48%Bachelor's degree28%Vocational or technical training20%Years of experience
Less than a year6%1-2 years9%3-5 years13%Current company
Aramark Defence
benugo
Bill's Restaurants
Time at current job
Less than a year27%1-2 years15%2-5 years23%
Browse Indeed's database of 32 profiles for Line-Cooks in Slough
Last updated: 30 Aug 2026
Line Cook: Cost of hiring?
- Common salary in Slough: £25,429 yearly
- Typical salaries range from £25,420 – £34,423 yearly
*Indeed data (GB)
Line chef
Iver
Licenses & certifications
BTECMicrosoft Office SuiteMicrosoft ExcelBusiness ManagementMicrosoft OfficeProductivity SoftwareSkills
Microsoft WordStatistical SoftwareMicrosoft ExcelSASWord ProcessingData Analysis SkillsSenior Sous Chef
West Drayton
Licenses & certifications
Safeguarding CertificationFood HygieneSafeguarding ProceduresLevel 3 Food Hygiene CertificateHACCPFood Hygiene Certificate+2 moreSkills
Chef ExperienceKitchen ExperienceCookingMeal PreparationProfessional Kitchen ExperienceCulinary ExperienceSous Chef
Slough
Licenses & certifications
Food HygieneLevel 3 Food Hygiene CertificateFood Hygiene CertificateLevel 2 Food Hygiene CertificateSkills
LeadershipTeam Motivation LeadershipCookingCulinary ExperienceChef ExperienceFood ProductionSous Chef
Slough
Licenses & certifications
CateringHACCPFood Hygiene CertificateSkills
Chef ExperienceFood SafetyFood HygieneInventory ControlHACCPFood HandlingSenior Sous Chef
London
Licenses & certifications
Level 3 Food Hygiene CertificateHACCPFood Hygiene CertificateSkills
HospitalityMenu PlanningSeasonal Menu DesignSupervising ExperienceStaff TrainingCateringNursery Chef
Slough
Licenses & certifications
Food SafetySkills
Kitchen ExperienceCookingMeal PreparationProfessional Kitchen ExperienceTraining & DevelopmentBaking
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Frequently Asked Questions
What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
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What's the average time to fill a line cook role?
The average time to fill a line cook role is 67 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do line-cooks tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a line cook include: cooking, kitchen experience and meal preparation.
What licenses or certifications are common for a line cook?
Common licenses or certifications for line-cooks include: Food Hygiene Certificate, Level 3 Food Hygiene Certificate and HACCP.
What are some job titles related to line-cooks?
According to Indeed's Smart Sourcing data, job titles related to line-cooks include: senior sous chef, sous chef and nursery chef.
What level of education is common for a line cook?
High school diploma or GED is the most common level of education for a line cook in Slough, according to available candidates on Smart Sourcing.
How many years of experience is common for a line cook?
Most line-cooks have 13 years of professional experience.
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