Sous-Chefs for hire in Slough
Find sous chefs who assist executive chefs, supervise kitchen staff, and manage food preparation while ensuring quality and sanitation standards. Indeed Smart Sourcing matches you with quality talent in Slough to make your hiring faster and simpler.
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141
candidates
Resume updated in last 6 months
Most popular skills
Cooking9%Communication Skills7%Kitchen Experience6%Education level
Vocational or technical training48%High school diploma or GED29%Bachelor's degree23%Years of experience
Less than a year6%1-2 years6%3-5 years8%Current company
AbacusAbb0tt MaidenheadAppetite4work and BlueArrowTime at current job
Less than a year12%1-2 years32%2-5 years26%
Browse Indeed's database of 141 profiles for Sous-Chefs in Slough
Last updated: 19 Aug 2026
Sous Chef: Cost of hiring?
- Common salary in Slough: £33,138 yearly
- Typical salaries range from £28,025 – £39,183 yearly
*Indeed data (GB)
Head Chef
Windsor
Licenses & certifications
Food HygieneCar up to 3.5 TonnesDrivingDriving LicenceLevel 3 Food Hygiene CertificateFood Hygiene CertificateSkills
Time ManagementCommunication SkillsCookingFood Service ExperienceFood PreparationInventory ControlSous Chef
Uxbridge
Licenses & certifications
Food HygieneCar up to 3.5 TonnesDriving LicenceFood Hygiene CertificateFood SafetySkills
Organisational SkillsLeadershipCookingFood SafetyHospitalityFood ProductionChef
Slough
Licenses & certifications
Food HygieneInfection Prevention & ControlFood Hygiene CertificateLevel 2 Food Hygiene CertificateFood SafetySkills
Communication SkillsPresentation SkillsLeadershipOrganisational SkillsTime ManagementFood HandlingChef Manager
Slough
Licenses & certifications
SecurityFirst AidFirst Aid CertificationSIAFood SafetySkills
Communication SkillsNetworkingCoachingManagementSous Chef
Slough
Licenses & certifications
Food HygieneLevel 3 Food Hygiene CertificateFood Hygiene CertificateLevel 2 Food Hygiene CertificateSkills
LeadershipTeam Motivation LeadershipCookingCulinary ExperienceChef ExperienceFood ProductionChef / Senior Sous Chef / Acting Head Chef (2021
Windsor
Licenses & certifications
Safeguarding CertificationSafeguarding ProceduresCar up to 3.5 TonnesDriving LicenceSkills
Safeguarding CertificationLeadershipCommunication SkillsOrganisational SkillsTime ManagementManagement
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What's the average time to fill a sous chef role?
The average time to fill a sous chef role is 47 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do sous-chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: cooking, communication skills and kitchen experience.
What licenses or certifications are common for a sous chef?
Common licenses or certifications for sous-chefs include: Food Hygiene Certificate, Food Safety and Food Hygiene.
What are some job titles related to sous-chefs?
According to Indeed's Smart Sourcing data, job titles related to sous-chefs include: sushi chef, senior baker/chef and chef.
What level of education is common for a sous chef?
Vocational or technical training is the most common level of education for a sous chef in Slough, according to available candidates on Smart Sourcing.
How many years of experience is common for a sous chef?
Most sous-chefs have 11 years of professional experience.
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