Line-Cooks for hire in Stockport

Find line cooks who prepare and cook high-quality dishes, maintain kitchen equipment, and work efficiently under pressure while demonstrating strong culinary skills and teamwork. Indeed Smart Sourcing matches you with quality talent in Stockport to make your hiring faster and simpler.

  • Ready to work now

    117

    candidates

    Resume updated in last 6 months

  • Most popular skills

    Cooking10%
    Kitchen Experience8%
    Time Management5%
  • Education level

    High school diploma or GED39%
    Vocational or technical training34%
    Bachelor's degree13%
  • Years of experience

    More than 10 years45%
    6-10 years28%
    3-5 years13%
  • Current company

    360 stockport homes
    ABBYFIELDS SOCIETY
    Al madina indian take away
  • Time at current job

    1-2 years32%
    Less than a year26%
    2-5 years23%

Browse Indeed's database of 117 profiles for Line-Cooks in Stockport

Last updated: 12 Sept 2026

Line Cook: Cost of hiring?

  • Common salary in Stockport: £34,521 yearly
  • Typical salaries range from £30,787£38,707 yearly

*Indeed data (GB)

  • Chef de Partie

    Stockport

    Licenses & certifications

    Email Marketing CampaignsCar up to 3.5 TonnesDrivingAnalyticsDriving LicenceEmail Marketing+2 more

    Skills

    Time ManagementOrganisational SkillsLeadershipDigital MarketingE-CommerceSocial Media Marketing
  • CDP

    Manchester

    Licenses & certifications

    Food HygieneFood Hygiene CertificateLevel 2 Food Hygiene CertificateFood Safety

    Skills

    Knife SkillsKitchen ExperienceCookingMeal PreparationFood PreparationCulinary Experience
  • cook

    Manchester

    Licenses & certifications

    Food HygieneLogisticsFood Hygiene CertificateLevel 2 Food Hygiene Certificate

    Skills

    Time ManagementOrganisational SkillsCustomer ServiceFood HygieneFood Safety
  • Kitchen Manager

    Stockport

    Licenses & certifications

    Food HygieneLevel 3 Food Hygiene CertificateFood Hygiene Certificate

    Skills

    ManagementTeam ManagementFood HygieneFood SafetyStaff TrainingTraining & Development
  • Junior Sous Chef

    Gorton

    Licenses & certifications

    Car up to 3.5 TonnesDrivingDriving Licence

    Skills

    Food IndustryBakingChef ExperienceKitchen ExperiencePOSCooking
  • Head Chef

    Manchester

    Licenses & certifications

    Food HygieneFood Hygiene CertificateLevel 2 Food Hygiene Certificate

    Skills

    LeadershipCookingKitchen ExperienceFood SafetyKitchen ManagementKnife Skills

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Frequently Asked Questions

What is Indeed Smart Sourcing?

Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.

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What's the average time to fill a line cook role?

The average time to fill a line cook role is 69 days, calculated from the moment the job is posted until a candidate accepts the offer.

What skills do line-cooks tend to have?

According to the candidates available on Smart Sourcing, the most common skills for a line cook include: cooking, kitchen experience and time management.

What licenses or certifications are common for a line cook?

Common licenses or certifications for line-cooks include: Food Hygiene Certificate, Food Hygiene and Car up to 3 5 Tonnes.

What are some job titles related to line-cooks?

According to Indeed's Smart Sourcing data, job titles related to line-cooks include: chef de partie, junior sous chef and static security officer.

What level of education is common for a line cook?

High school diploma or GED is the most common level of education for a line cook in Stockport, according to available candidates on Smart Sourcing.

How many years of experience is common for a line cook?

Most line-cooks have 12 years of professional experience.

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