Sous Chefs for hire in Stockport
Find sous chefs who assist executive chefs, supervise kitchen staff, and manage food preparation while ensuring quality and sanitation standards. Indeed Smart Sourcing matches you with quality talent in Stockport to make your hiring faster and simpler.
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179
candidates
Resume updated in last 6 months
Most popular skills
Cooking15%Kitchen Experience10%Food Safety7%Education level
High school diploma or GED54%Vocational or technical training29%Master's degree11%Years of experience
Less than 1 year4%1-2 years8%3-5 years18%Current company
14/Forty Heineken Brewary30 Grams LtdAlbert’s Restaurant and BarTime at current job
Less than 1 year27%1-2 years22%2-5 years41%
Browse Indeed's database of 179 profiles for Sous Chefs in Stockport
Last updated: 18 Jul 2026
Sous Chef: Cost of hiring?
- Common salary in Stockport: £33,898 yearly
- Typical salaries range from £29,780 – £38,586 yearly
*Indeed data (GB)
Sous Chef
Stockport
Licenses & certifications
First Aid CertificationFood Hygiene CertificateLevel 2 Food Hygiene CertificateSkills
Kitchen ExperienceCookingKnife SkillsFood SafetyFood PreparationMeal PreparationSous Chef
Manchester
Licenses & certifications
CookingFood Hygiene CertificateLevel 2 Food Hygiene CertificateSkills
Data ManagementFood ServiceCookingCulinary ExperienceFood SafetyFood PreparationSous Chef
Manchester
Licenses & certifications
Level 3 Food Hygiene CertificateFood Hygiene CertificateSkills
AccountingCookingRestaurant ExperienceKitchen ExperienceKnife SkillsFood SafetySOUS CHEF
Stockport
Licenses & certifications
Food Hygiene CertificateLevel 2 Food Hygiene CertificateSkills
Kitchen ExperienceSous Chef
Manchester
Licenses & certifications
First Aid CertificationSkills
ManagementPresentation SkillsComputer LiteracyCateringCustomer ServiceCash HandlingSous Chef
Stockport
Licenses & certifications
Driving LicenceSkills
LeadershipTeachingCookingKitchen ExperienceRestaurant ExperienceKitchen Management
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Frequently Asked Questions
What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
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What's the average time to fill a sous chef role?
The average time to fill a sous chef role is 50 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do sous chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: cooking, kitchen experience and food safety.
What licenses or certifications are common for a sous chef?
Common licenses or certifications for sous chefs include: Food Hygiene Certificate, Cooking and Level 2 Food Hygiene Certificate.
What are some job titles related to sous chefs?
According to Indeed’s Smart Sourcing data, job titles related to sous chefs include: line chef.
What level of education is common for a sous chef?
High school diploma or GED is the most common level of education for a sous chef in Stockport, according to available candidates on Smart Sourcing.
How many years of experience is common for a sous chef?
Most sous chefs have 8 years of professional experience.
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