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    • As a full-time soldier, entry-level Chef in the British Army, you'll:
    • Provide everything from fine dining and state banquets to humanitarian aid and disaster…
  • View similar jobs with this employer
    • Cleaning as you go, including full kitchen clean-downs.
    • Operating kitchen work stations, including grills, fryers, microwaves and more.
  • View similar jobs with this employer
    • As a full-time soldier, entry-level Chef in the British Army, you'll:
    • Provide everything from fine dining and state banquets to humanitarian aid and disaster…
  • View similar jobs with this employer
    • As a full-time soldier, entry-level Chef in the British Army, you'll:
    • Provide everything from fine dining and state banquets to humanitarian aid and disaster…
  • View similar jobs with this employer
    • As a full-time soldier, entry-level Chef in the British Army, you'll:
    • Provide everything from fine dining and state banquets to humanitarian aid and disaster…
    • Cleaning as you go, including full kitchen clean-downs.
    • Operating kitchen work stations, including grills, fryers, microwaves and more.
    • No previous experience is required as full training will be given.
    • Wash dishes, utensils and kitchen equipment using safe and hygienic methods.
  • View similar jobs with this employer
    • Treat the kitchen as your customer, always striving to deliver exceptional service.*.
    • Ensure a constant supply of equipment is ready and available for the…
    • No experience needed just the right mindset.
    • Keeping the kitchen clean, organised, and running smoothly.
    • Washing dishes, pots, and equipment.
    • Previous kitchen porter, cleaning, catering or hospitality experience would be helpful, but it is not essential.
    • Burleigh Court Hotel, Stroud GL5.
    • Previous kitchen or hospitality experience is helpful but not essential.
    • Keeping kitchen and storage areas clean and organised.
    • Previous experience preferable but not necessarily required.
    • Kitchen Assistant - Part Time -* Includes Alternative Weekends - Bank Holiday Pay Enhancements -…
    • No experience required as full training will be given.
    • To assist at service time by serving the residents, as directed, to the company standard, including…
    • Up to £14.00 per hour depending on experience.
    • *50% discount on food and drink while you are on shift, 33% staff discount to use in all of our 1800 pubs,…
  • View similar jobs with this employer
    • You will maintain the highest standards of cleanliness and hygiene in the kitchen and will assist during the food preparation process.

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Junior Sous Chef
Lounges
·
2.8
55 High Street, Staines-upon-Thames TW18 4QH
£12.60 - £12.80 an hour
Full-time

Job details

£12.60 - £12.80 an hour
Company pension, Discounted or free food
Full-time
55 High Street, Staines-upon-Thames TW18 4QH

Full job description

You love real cooking. We love real cooking. Customers love real cooking. It's a no[1]brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.

You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec.

The Good Stuff

  • Tips shared equally across the team, based on hours worked
  • Paid breaks
  • Staff food on every shift, regardless of hours worked
  • 50% off food and drinks (including alcohol) from day one at all three of our brands - Lounge, Cosy Club and Brightside
  • 28 days holiday (inclusive of Bank Holidays) pro rata
  • Competitions and incentives (like jetting off on an all expenses paid trip with one of our supplier)
  • Christmas and Boxing Day off!
  • The best staff party - Loungefest
  • Emotional and practical support via the Licenced Trade Charity
  • Power over your pay with Wagestream
  • Company pension scheme
  • Long service awards
  • Great opportunity for personal development and career progression in a fast-growing business

What you'll bring:

  • You are probably an existing a Junior Sous Chef or an experienced Chef that is looking to take the next step in their career.
  • You will ideally have experience of working with fresh ingredients and be able to demonstrate good chef/kitchen skills (food prep hot and cold, cleaning, knife skills, good hygiene practices)
  • Good communication skills and a team player.
  • Self-motivated to work at pace, with limited supervision
  • Strong knowledge of best practice when it comes to all things Allergens, kitchen essentials and Food Safety.

If you want to find out more about us, follow us on LinkedIn or @life.at.loungers on TikTok and Instagram

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