Chefs for hire in Stockton-On-Tees

Find chefs who specialize in creating delicious dishes, manage kitchen operations, and ensure food quality while possessing skills in knife techniques, flavor profiling, and menu planning. Indeed Smart Sourcing matches you with quality talent in Stockton-On-Tees to make your hiring faster and simpler.

  • Ready to work now

    759

    candidates

    Resume updated in last 6 months

  • Most popular skills

    Cooking9%
    Kitchen Experience8%
    Food Safety6%
  • Education level

    High school diploma or GED48%
    Vocational or technical training39%
    Bachelor's degree10%
  • Years of experience

    6-10 years40%
    More than 10 years40%
    1-2 years10%
  • Current company

    Actonbanks
    Baker street Kitchen
    Banh Mi LTD
  • Time at current job

    1-2 years57%
    More than 5 years29%
    2-5 years14%

Browse Indeed's database of 759 profiles for Chefs in Stockton-On-Tees

Last updated: 3 Oct 2026

Chef: Cost of hiring?

  • Common salary in Stockton-On-Tees: £31,688 yearly
  • Typical salaries range from £25,420 – £39,604 yearly

*Indeed data (GB)

  • Chef

    Stockton-on-Tees

    Licenses & certifications

    Safeguarding CertificationDriving LicenceEnhanced Disclosure and Barring Service (DBS) Check (With Barred-List Check)Food Hygiene CertificateLevel 2 Food Hygiene CertificateLevel 2 in Food Safety

    Skills

    Kitchen ExperienceCulinary ExperienceCookingFood PreparationPOSFood Safety
  • Chef

    Middlesbrough

    Licenses & certifications

    Food HygieneLevel 3 Food Hygiene CertificateFood Hygiene CertificateFood Safety

    Skills

    CookingFood PreparationFood HygieneFood SafetyCare HomeCatering
  • Chef de Partie

    Middlesbrough

    Licenses & certifications

    Bachelor's DegreeFoundation DegreeCar up to 3.5 TonnesDriving LicenceLevel 3 in Professional Cookery

    Skills

    CateringCookingBakingKitchen ExperienceManagementKnife Skills
  • Sous chef

    Middlesbrough

    Licenses & certifications

    NVQCookingPastry ExperienceFood Hygiene Certificate

    Skills

    Communication SkillsKitchen ManagementKitchen ExperienceFood Safety and Hygiene RegulationsFood SafetyRota Coordination
  • Chef

    Middlesbrough

    Licenses & certifications

    Food HygieneFood Hygiene CertificateFood Safety

    Skills

    CookingFood HygieneFood SafetyCash HandlingStockingStock Replenishment
  • Head Chef

    Stockton-On-Tees

    Licenses & certifications

    NVQCookingFood Preparation

    Skills

    CookingCulinary ExperienceLeadershipOrganisational SkillsKitchen ManagementMenu Planning

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Frequently Asked Questions

What is Indeed Smart Sourcing?

Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.

Are there additional products that can help me find candidates on Indeed?

Yes, you can create a free Indeed employer account">create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.

What's the average time to fill a chef role?

The average time to fill a chef role is 72 days, calculated from the moment the job is posted until a candidate accepts the offer.

What skills do chefs tend to have?

According to the candidates available on Smart Sourcing, the most common skills for a chef include: cooking, kitchen experience and food safety.

What licenses or certifications are common for chefs?

Common licenses or certifications for chefs include: Food Hygiene, Food Hygiene Certificate and Driving Licence.

What are some job titles related to chefs?

According to Indeed's Smart Sourcing data, job titles related to chefs include: head chef, sous chef and chef de partie.

What level of education is common for a chef?

High school diploma or GED is the most common level of education for a chef in Stockton-On-Tees, according to available candidates on Smart Sourcing.

How many years of experience is common for a chef?

Most chefs have 10 years of professional experience.

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