Sous-Chefs for hire in Stockton-On-Tees
Find sous chefs who assist executive chefs, supervise kitchen staff, and manage food preparation while ensuring quality and sanitation standards. Indeed Smart Sourcing matches you with quality talent in Stockton-On-Tees to make your hiring faster and simpler.
Ready to work now
82
candidates
Resume updated in last 6 months
Most popular skills
Cooking9%Kitchen Experience9%Food Safety7%Education level
High school diploma or GED50%Vocational or technical training26%Bachelor's degree15%Years of experience
More than 10 years50%6-10 years40%3-5 years10%Current company
wagamama
ActonbanksAlchinos pizzaTime at current job
1-2 years63%2-5 years25%More than 5 years13%
Browse Indeed's database of 82 profiles for Sous-Chefs in Stockton-On-Tees
Last updated: 3 Oct 2026
Sous Chef: Cost of hiring?
- Common salary in Stockton-On-Tees: £37,418 yearly
*Indeed data (GB)
Sous Chef
Middlesbrough
Licenses & certifications
Food HygieneSafeguarding CertificationFood Hygiene CertificateLevel 2 Food Hygiene CertificateEnglishSkills
LeadershipCulinary ExperienceKitchen ExperienceCookingTraining & DevelopmentKnife SkillsChef
Stockton-on-Tees
Licenses & certifications
Safeguarding CertificationDriving LicenceEnhanced Disclosure and Barring Service (DBS) Check (With Barred-List Check)Food Hygiene CertificateLevel 2 Food Hygiene CertificateLevel 2 in Food SafetySkills
Kitchen ExperienceCulinary ExperienceCookingFood PreparationPOSFood SafetyHead Chef
Stockton-On-Tees
Licenses & certifications
NVQCookingFood PreparationSkills
CookingCulinary ExperienceLeadershipOrganisational SkillsKitchen ManagementMenu PlanningSous chef
Middlesbrough
Licenses & certifications
NVQCookingPastry ExperienceFood Hygiene CertificateSkills
Communication SkillsKitchen ManagementKitchen ExperienceFood Safety and Hygiene RegulationsFood SafetyRota CoordinationChef
Teesside
Licenses & certifications
Food HygieneLevel 3 Food Hygiene CertificateFood Hygiene CertificateLevel 2 Food Hygiene CertificateSkills
LeadershipAutodesk InventorHand Pallet TruckPallet Truck OperationPallet TruckCookingHead Chef
Stockton-On-Tees
Licenses & certifications
First Aid at WorkCategory a LicenceFirst Aid CertificationDriving LicenceLevel 3 Food Hygiene CertificateFirst Aid at Work Certificate+1 moreSkills
CookingCulinary ExperienceMenu PlanningSeasonal Menu DesignSpecials Menu DevelopmentRota Coordination
Simple, transparent pricing
Choose the plan that fits your hiring needs.
Professional
🔥 Best for most teamsIdeal for dedicated recruiters and high-volume hiring teams
Sourcing Assistant — uses automation to find and invite top matches- Assign up to 3 jobs at once to your Assistant
- It works daily, even when you’re offline
- Automatically sends personalized outreach messages
- Includes Assistant contacts to kickstart sourcing **
100 contacts per month- Advanced candidate filters + Glassdoor profiles
- Get access to candidate engagement insights
- Improve team collaboration with shared candidate lists
§Terms and conditions apply
*Plus taxes and fees as applicable. Pricing and offerings will vary by market and are subject to change
**Assistant contacts are applied in your first month
Not looking for sourcing candidates?
Indeed is used by more than 3.3 million companies globally
Frequently Asked Questions
What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
Are there additional products that can help me find candidates on Indeed?
Yes, you can create a free Indeed employer account">create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.
What's the average time to fill a sous chef role?
The average time to fill a sous chef role is 46 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do sous-chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: cooking, kitchen experience and food safety.
What licenses or certifications are common for sous-chefs?
Common licenses or certifications for sous-chefs include: Food Hygiene Certificate, Food Hygiene and Driving Licence.
What are some job titles related to sous-chefs?
According to Indeed's Smart Sourcing data, job titles related to sous-chefs include: chef, head chef and sou chef.
What level of education is common for a sous chef?
High school diploma or GED is the most common level of education for a sous chef in Stockton-On-Tees, according to available candidates on Smart Sourcing.
How many years of experience is common for a sous chef?
Most sous-chefs have 9 years of professional experience.
Browse related occupations
Browse related locations
Instantly match and connect with quality candidates today
*Terms and conditions apply