Head Chefs for hire in Basingstoke
Find head chefs who create menus, oversee kitchen staff, and ensure food quality, all while mastering culinary techniques and maintaining kitchen safety standards. Indeed Smart Sourcing matches you with quality talent in Basingstoke to make your hiring faster and simpler.
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199
candidates
Resume updated in last 6 months
Most popular skills
- Cooking
- 8%
- Kitchen Experience
- 8%
- Leadership
- 6%
Education level
- Vocational or technical training
- 38%
- High school diploma or GED
- 38%
- Bachelor's degree
- 18%
Years of experience
- More than 10 years
- 70%
- 6-10 years
- 20%
- 1-2 years
- 10%
Current company
Restaurant Associates (Compass Group)
Compass Group
Mitchells & Butlers
Time at current job
- 1-2 years
- 40%
- Less than a year
- 30%
- 2-5 years
- 30%
Browse Indeed's database of 199 profiles for Head Chefs in Basingstoke
Last updated: 8 Nov 2026
Head Chef: Cost of hiring?
- Common salary in Basingstoke: £43,602 yearly
- Typical salaries range from £34,073 – £55,795 yearly
- Find more information on Indeed Salaries
*Indeed data (GB)
senior Chef de Partie and Breakfast
Basingstoke
Licenses & certifications
Food Hygiene CertificateLevel 2 Food Hygiene CertificateLevel 2 in Food SafetyPersonal LicenceSkills
CookingKitchen ExperienceKnife SkillsFood SafetyCulinary ExperienceFood PreparationHead Chef
Basingstoke
Licenses & certifications
Level 3 Food Hygiene CertificateHACCPFood Hygiene CertificateISO 22000Skills
CookingCulinary ExperienceKitchen ExperienceBakingKnife SkillsManagementChef de Partie
Basingstoke
Licenses & certifications
Food Hygiene CertificateLevel 2 Food Hygiene CertificateLevel 2 in Food SafetySkills
Food Hygiene CertificateLevel 2 Food Hygiene CertificateCommunication SkillsTime ManagementCookingFood PreparationHead Chef
Basingstoke
Licenses & certifications
Food HygieneAnimal WelfareCOVID-19 ProtocolsFood Hygiene CertificateLevel 2 Food Hygiene CertificateFood Safety+1 moreSkills
Communication SkillsTime ManagementCleaningCustomer ServiceHospitalityKitchen ExperienceSous Chef
Basingstoke
Licenses & certifications
Driving LicenceFood Hygiene CertificateLevel 2 Food Hygiene CertificateLevel 2 in Food SafetySkills
Communication SkillsLeadershipOrganisational SkillsFood IndustryTime ManagementMicrosoft WordChef de Partie
Basingstoke
Licenses & certifications
Food Hygiene CertificateLevel 2 Food Hygiene CertificateLevel 2 in Food SafetySkills
LeadershipTime ManagementCookingCost ControlWaste ManagementSous Vide
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Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
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What's the average time to fill a head chef role?
The average time to fill a head chef role is 49 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do head chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a head chef include: cooking, kitchen experience and leadership.
What licenses or certifications are common for head chefs?
Common licenses or certifications for head chefs include: Food Hygiene Certificate, Level 2 in Food Safety and Level 2 Food Hygiene Certificate.
What are some job titles related to head chefs?
According to Indeed's Smart Sourcing data, job titles related to head chefs include: chef de partie, head of department / catering manager and head chef manager.
What level of education is common for a head chef?
Vocational or technical training is the most common level of education for a head chef in Basingstoke, according to available candidates on Smart Sourcing.
How many years of experience is common for a head chef?
Most head chefs have 16 years of professional experience.
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