Line-Cooks for hire in Birmingham
Find line cooks who prepare and cook high-quality dishes, maintain kitchen equipment, and work efficiently under pressure while demonstrating strong culinary skills and teamwork. Indeed Smart Sourcing matches you with quality talent in Birmingham to make your hiring faster and simpler.
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134
candidates
Resume updated in last 6 months
Most popular skills
Cooking7%Organisational Skills6%Time Management6%Education level
Master's degree33%High school diploma or GED28%Vocational or technical training25%Years of experience
Less than a year16%1-2 years20%3-5 years20%Current company
11th Post on Queen
5 Akhis[Social]Time at current job
Less than a year44%1-2 years26%2-5 years22%
Browse Indeed's database of 134 profiles for Line-Cooks in Birmingham
Last updated: 30 Aug 2026
Line Cook: Cost of hiring?
- Common salary in Birmingham: £33,533 yearly
- Typical salaries range from £28,685 – £39,201 yearly
*Indeed data (GB)
Chef de Partie
Birmingham
Licenses & certifications
COSHH ComplianceFood HygieneHospitalityFood Hygiene CertificateLevel 2 Food Hygiene CertificateFood SafetySkills
Time ManagementKitchen ManagementPlatingFood PreparationFood SafetyServingLine Cook
Birmingham
Licenses & certifications
Food HygieneFood Hygiene CertificateLevel 2 Food Hygiene CertificateFood SafetySkills
LeadershipTime ManagementIndian CuisineMenu PlanningHACCPFood SafetyChef / Line cook
Witton
Licenses & certifications
First AidFirst Aid CertificationCPRBakingSkills
Organisational SkillsButcheryFood PreparationSautéingCleaningFood HygieneFood Assistant
Birmingham
Licenses & certifications
Food HygieneNVQFood SafetyWeldingSkills
Time ManagementOrganisational SkillsCleaningManual HandlingCommunication SkillsFood PreparationTeam Member
Birmingham
Licenses & certifications
Food HygieneHospitalityFood Hygiene CertificateLevel 2 Food Hygiene CertificateSkills
Time ManagementCommunication SkillsOrganisational SkillsServingCustomer ServiceComplaint HandlingBreakfast Chef
Birmingham
Licenses & certifications
Food HygieneFood Hygiene CertificateLevel 2 Food Hygiene CertificateFood SafetySkills
Communication SkillsTime ManagementKitchen ExperienceKnife SkillsFood PreparationCooking
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Frequently Asked Questions
What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
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What's the average time to fill a line cook role?
The average time to fill a line cook role is 67 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do line-cooks tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a line cook include: cooking, organisational skills and time management.
What licenses or certifications are common for a line cook?
Common licenses or certifications for line-cooks include: Food Hygiene Certificate, Food Hygiene and Level 2 Food Hygiene Certificate.
What are some job titles related to line-cooks?
According to Indeed's Smart Sourcing data, job titles related to line-cooks include: chef / line cook, junior sous chef and commis chef.
What level of education is common for a line cook?
Master's degree is the most common level of education for a line cook in Birmingham, according to available candidates on Smart Sourcing.
How many years of experience is common for a line cook?
Most line-cooks have 6 years of professional experience.
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