Line-Cooks for hire in Brighton

Find line cooks who prepare and cook high-quality dishes, maintain kitchen equipment, and work efficiently under pressure while demonstrating strong culinary skills and teamwork. Indeed Smart Sourcing matches you with quality talent in Brighton to make your hiring faster and simpler.

  • Ready to work now

    87

    candidates

    Resume updated in last 6 months

  • Most popular skills

    Cooking12%
    Kitchen Experience10%
    Professional Kitchen Experience7%
  • Education level

    High school diploma or GED51%
    Vocational or technical training26%
    Bachelor's degree13%
  • Years of experience

    More than 10 years50%
    6-10 years30%
    Less than a year10%
  • Current company

    Chuck and Blade Burgers
    Fatto a Mano Pizza
    Five Guys
  • Time at current job

    Less than a year67%
    2-5 years33%

Browse Indeed's database of 87 profiles for Line-Cooks in Brighton

Last updated: 11 Oct 2026

Line Cook: Cost of hiring?

  • Common salary in Brighton: £33,805 yearly
  • Typical salaries range from £29,553 – £38,668 yearly

*Indeed data (GB)

  • Server/Line Cook

    Brighton

    Licenses & certifications

    Car up to 3.5 TonnesDriving Licence

    Skills

    Communication SkillsCookingMeal PreparationProfessional Kitchen ExperienceKitchen ExperienceMaterials Handling
  • Unemployed

    Brighton and Hove

    Licenses & certifications

    CSCSFood Hygiene CertificateLevel 2 Food Hygiene CertificateLevel 2 in Food Safety

    Skills

    CookingProfessional Kitchen ExperienceKitchen ExperiencePOSKnife SkillsRestaurant Experience
  • Head Chef

    Hove

    Licenses & certifications

    Food Hygiene Certificate

    Skills

    CookingProfessional Kitchen ExperienceKitchen ExperienceManagementFood SafetyFood Preparation
  • Lead Line Chef

    Hove

    Licenses & certifications

    Food HygieneFirst AidFirst Aid CertificationFood Hygiene CertificateLevel 2 Food Hygiene CertificateFood Safety

    Skills

    Organisational SkillsCookingProfessional Kitchen ExperienceKitchen ExperienceManagementSecurity
  • Lead Chef

    Brighton

    Licenses & certifications

    Menu EngineeringNutritionMenu PlanningLevel 3 Food Hygiene CertificateFood Hygiene CertificatePricing+1 more

    Skills

    Computer LiteracyComputer SkillsCookingProfessional Kitchen ExperienceKitchen ExperienceFood Safety
  • Chef de partie

    Brighton

    Licenses & certifications

    BTECEnglishLevel 2 in Food Safety

    Skills

    Kitchen ExperienceCookingManagementSupervising ExperienceCustomer ServiceKnife Skills

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Frequently Asked Questions

What is Indeed Smart Sourcing?

Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.

Are there additional products that can help me find candidates on Indeed?

Yes, you can create a free Indeed employer account">create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.

What's the average time to fill a line cook role?

The average time to fill a line cook role is 69 days, calculated from the moment the job is posted until a candidate accepts the offer.

What skills do line-cooks tend to have?

According to the candidates available on Smart Sourcing, the most common skills for a line cook include: cooking, kitchen experience and professional kitchen experience.

What licenses or certifications are common for line-cooks?

Common licenses or certifications for line-cooks include: Food Hygiene Certificate, Level 2 Food Hygiene Certificate and Food Safety.

What are some job titles related to line-cooks?

According to Indeed's Smart Sourcing data, job titles related to line-cooks include: lead chef, patisserie chef and chef.

What level of education is common for a line cook?

High school diploma or GED is the most common level of education for a line cook in Brighton, according to available candidates on Smart Sourcing.

How many years of experience is common for a line cook?

Most line-cooks have 12 years of professional experience.

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