Line-Cooks for hire in Cambridge

Find line cooks who prepare and cook high-quality dishes, maintain kitchen equipment, and work efficiently under pressure while demonstrating strong culinary skills and teamwork. Indeed Smart Sourcing matches you with quality talent in Cambridge to make your hiring faster and simpler.

  • Ready to work now

    28

    candidates

    Resume updated in last 6 months

  • Most popular skills

    Cooking9%
    Kitchen Experience8%
    Meal Preparation7%
  • Education level

    High school diploma or GED33%
    Vocational or technical training29%
    Master's degree19%
  • Years of experience

    Less than a year7%
    1-2 years4%
    3-5 years11%
  • Current company

    Baxterstory
    Blue Apple Contract Catering
    Boots Opticians
  • Time at current job

    Less than a year16%
    1-2 years16%
    2-5 years32%

Browse Indeed's database of 28 profiles for Line-Cooks in Cambridge

Last updated: 19 Aug 2026

Line Cook: Cost of hiring?

  • Common salary in Cambridge: £30,223 yearly
  • Typical salaries range from £25,420£36,092 yearly

*Indeed data (GB)

  • Junior Sous Chef

    Cambridge

    Licenses & certifications

    Safeguarding CertificationFood HygieneCOSHH ComplianceSafeguarding ProceduresGeneral Data Protection Regulation (GDPR)UK GDPR+6 more

    Skills

    Driving LicenceKitchen ExperienceNetworkingCar up to 3.5 TonnesCookingMeal Preparation
  • Assistant Kitchen Manager

    Cambridge

    Licenses & certifications

    Food HygieneCOSHH ComplianceFood Hygiene CertificateLevel 2 Food Hygiene CertificateFood Safety

    Skills

    Analysis SkillsCommunication SkillsHACCPFood SafetyNutritionInventory Control
  • Chef de Partie

    Fulbourn

    Licenses & certifications

    COSHH ComplianceFirst AidFirst Aid CertificationFood SafetyFire Safety

    Skills

    CookingMeal PreparationProfessional Kitchen ExperienceKitchen ExperienceBakingChef Experience
  • Sous Chef

    Cambridge

    Licenses & certifications

    Car up to 3.5 TonnesNVQDriving Licence

    Skills

    LeadershipBakingChef ExperienceCookingMeal PreparationProfessional Kitchen Experience
  • Junior Consultant, Global Consulting Internship

    Cambridge

    Licenses & certifications

    Microsoft ExcelDigital MarketingSpreadsheets

    Skills

    Public SpeakingLeadershipBilingualFrenchEnglishMicrosoft Office Suite
  • Head Chef

    Cambridge

    Licenses & certifications

    Food SafetyRestaurant Experience

    Skills

    Food HygieneHACCPFood SafetyMenu PlanningInventory ControlStock Coordination

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Frequently Asked Questions

What is Indeed Smart Sourcing?

Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.

Are there additional products that can help me find candidates on Indeed?

Yes, you can create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.

What's the average time to fill a line cook role?

The average time to fill a line cook role is 67 days, calculated from the moment the job is posted until a candidate accepts the offer.

What skills do line-cooks tend to have?

According to the candidates available on Smart Sourcing, the most common skills for a line cook include: cooking, kitchen experience and meal preparation.

What licenses or certifications are common for a line cook?

Common licenses or certifications for line-cooks include: COSHH Compliance, Food Safety and Driving Licence.

What are some job titles related to line-cooks?

According to Indeed's Smart Sourcing data, job titles related to line-cooks include: sous chef, team leader/assistant manager and junior sous chef.

What level of education is common for a line cook?

High school diploma or GED is the most common level of education for a line cook in Cambridge, according to available candidates on Smart Sourcing.

How many years of experience is common for a line cook?

Most line-cooks have 14 years of professional experience.

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