Sous-Chefs for hire in Cambridge

Find sous chefs who assist executive chefs, supervise kitchen staff, and manage food preparation while ensuring quality and sanitation standards. Indeed Smart Sourcing matches you with quality talent in Cambridge to make your hiring faster and simpler.

  • Ready to work now

    139

    candidates

    Resume updated in last 6 months

  • Most popular skills

    Cooking11%
    Kitchen Experience9%
    Leadership5%
  • Education level

    High school diploma or GED44%
    Vocational or technical training34%
    Bachelor's degree16%
  • Years of experience

    Less than a year6%
    1-2 years6%
    3-5 years20%
  • Current company

    Yori Korean restaurant
    31 the quay
    [Everyman Cinema]
  • Time at current job

    Less than a year25%
    1-2 years33%
    2-5 years36%

Browse Indeed's database of 139 profiles for Sous-Chefs in Cambridge

Last updated: 14 Aug 2026

Sous Chef: Cost of hiring?

  • Common salary in Cambridge: £34,405 yearly
  • Typical salaries range from £27,700£42,732 yearly

*Indeed data (GB)

  • Kitchen Manager / Pizza Chef

    Cambridge

    Licenses & certifications

    Project ManagementMarketingMicrosoft Office SuiteSocial Media MarketingBloombergMicrosoft Office

    Skills

    Organisational SkillsCommunication SkillsProject PlanningQuality ManagementCost ManagementCost Control
  • Sous Chef

    Cambridge

    Licenses & certifications

    Food HygieneFirst AidFirst Aid CertificationLevel 3 Food Hygiene CertificateHACCPPastry Experience

    Skills

    Food Hygiene CertificateLevel 2 Food Hygiene CertificateLeadershipOrganisational SkillsMenu PlanningFood Safety
  • Chef de Partie

    Cambridge

    Licenses & certifications

    Food HygieneCOSHH ComplianceHACCPFood Hygiene CertificateLevel 2 Food Hygiene CertificateFire Safety

    Skills

    CookingKitchen ExperienceEnglishKnife SkillsFood SafetyCulinary Experience
  • Junior Sous Chef

    Cambridge

    Licenses & certifications

    DBS Check ProcessingFood HygieneFirst AidFirst Aid CertificationFood Hygiene CertificateLevel 2 Food Hygiene Certificate

    Skills

    Food SafetyCulinary ExperienceMenu PlanningKitchen Management
  • Area Manager

    Cambridge

    Licenses & certifications

    First AidFirst Aid CertificationFood SafetyFire Safety

    Skills

    Time ManagementCommunication SkillsOrganisational SkillsAnalysis SkillsPresentation SkillsProcessing Cash Transactions
  • Sous Chef

    Cambridge

    Licenses & certifications

    Car up to 3.5 TonnesNVQDriving Licence

    Skills

    LeadershipBakingChef ExperienceCookingMeal PreparationProfessional Kitchen Experience

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Frequently Asked Questions

What is Indeed Smart Sourcing?

Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.

Are there additional products that can help me find candidates on Indeed?

Yes, you can create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.

What's the average time to fill a Sous Chef role?

The average time to fill a Sous Chef role is 47 days, calculated from the moment the job is posted until a candidate accepts the offer.

What skills do sous-chefs tend to have?

According to the candidates available on Smart Sourcing, the most common skills for a Sous Chef include: cooking, kitchen experience and leadership.

What licenses or certifications are common for a Sous Chef?

Common licenses or certifications for sous-chefs include: Food Hygiene, Food Hygiene Certificate and First Aid Certification.

What are some job titles related to sous-chefs?

According to Indeed's Smart Sourcing data, job titles related to sous-chefs include: junior sous chef, kitchen assistant/sous chef and chef de partie.

What level of education is common for a Sous Chef?

High school diploma or GED is the most common level of education for a Sous Chef in Cambridge, according to available candidates on Smart Sourcing.

How many years of experience is common for a Sous Chef?

Most sous-chefs have 12 years of professional experience.

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