Line-Cooks for hire in Exeter

Find line cooks who prepare and cook high-quality dishes, maintain kitchen equipment, and work efficiently under pressure while demonstrating strong culinary skills and teamwork. Indeed Smart Sourcing matches you with quality talent in Exeter to make your hiring faster and simpler.

  • Ready to work now

    34

    candidates

    Resume updated in last 6 months

  • Most popular skills

    Cooking10%
    Kitchen Experience9%
    Professional Kitchen Experience6%
  • Education level

    High school diploma or GED50%
    Vocational or technical training35%
    Bachelor's degree12%
  • Years of experience

    More than 10 years70%
    Less than a year10%
    1-2 years10%
  • Current company

    Bill's Restaurants
    birchy coffee house
    Booker Group
  • Time at current job

    1-2 years33%
    2-5 years33%
    Less than a year17%

Browse Indeed's database of 34 profiles for Line-Cooks in Exeter

Last updated: 3 Oct 2026

Line Cook: Cost of hiring?

  • Common salary in Exeter: £25,420 yearly
  • Typical salaries range from £25,420 – £47,373 yearly

*Indeed data (GB)

  • Customer Advisor

    Exeter

    Licenses & certifications

    First AidCar up to 3.5 TonnesFirst Aid CertificationDrivingDriving Licence

    Skills

    Chef ExperienceCookingKitchen ExperienceTraining & DevelopmentMeal PreparationProfessional Kitchen Experience
  • Head Chef/Kitchen Manager

    Exeter

    Licenses & certifications

    Chef ExperienceHotel ExperienceLevel 3 Food Hygiene CertificateHotel Chef ExperienceFood Hygiene CertificateProfessional Kitchen Experience+1 more

    Skills

    Kitchen ExperienceCookingMeal PreparationProfessional Kitchen ExperienceChef ExperienceBaking
  • Commis Chef

    Exeter

    Licenses & certifications

    Bachelor's DegreeDriving LicenceCybersecurityLinuxPlumbingEnglish

    Skills

    LeadershipCookingMeal PreparationProfessional Kitchen ExperienceKitchen ExperienceManagement
  • HGV Class 1 Driver

    Exeter

    Licenses & certifications

    Category a LicenceCar up to 3.5 TonnesDrivingDriving LicenceCategory CE Licence

    Skills

    CookingDrivingKitchen ExperienceMeal PreparationProfessional Kitchen ExperienceKnife Skills
  • Site Cleaner & Maintenance Technician

    Exeter

    Licenses & certifications

    CSCSFood HygieneFood Hygiene CertificateLevel 2 Food Hygiene CertificateCSCS Green CardFire Safety

    Skills

    CleaningManagementTeam ManagementCookingProfessional Kitchen ExperienceKitchen Experience
  • Breakfast Chef

    Exeter

    Licenses & certifications

    Driving Licence

    Skills

    LeadershipCommercial DrivingCookingProfessional Driving ExperienceDrivingDelivery Driver Experience

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Frequently Asked Questions

What is Indeed Smart Sourcing?

Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.

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What's the average time to fill a line cook role?

The average time to fill a line cook role is 67 days, calculated from the moment the job is posted until a candidate accepts the offer.

What skills do line-cooks tend to have?

According to the candidates available on Smart Sourcing, the most common skills for a line cook include: cooking, kitchen experience and professional kitchen experience.

What licenses or certifications are common for line-cooks?

Common licenses or certifications for line-cooks include: Driving Licence, Food Hygiene Certificate and Level 2 Food Hygiene Certificate.

What are some job titles related to line-cooks?

According to Indeed's Smart Sourcing data, job titles related to line-cooks include: store manager, customer advisor and site cleaner & maintenance technician.

What level of education is common for a line cook?

High school diploma or GED is the most common level of education for a line cook in Exeter, according to available candidates on Smart Sourcing.

How many years of experience is common for a line cook?

Most line-cooks have 12 years of professional experience.

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