Line-Cooks for hire in Newcastle Upon Tyne
Find line cooks who prepare and cook high-quality dishes, maintain kitchen equipment, and work efficiently under pressure while demonstrating strong culinary skills and teamwork. Indeed Smart Sourcing matches you with quality talent in Newcastle Upon Tyne to make your hiring faster and simpler.
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133
candidates
Resume updated in last 6 months
Most popular skills
Cooking12%Kitchen Experience11%Professional Kitchen Experience8%Education level
High school diploma or GED61%Vocational or technical training28%Bachelor's degree8%Years of experience
More than 10 years60%6-10 years30%1-2 years10%Current company
31 The Quays North ShieldsAdkins & Cheurfi Recruitment Ltd
Brack Burger LTDTime at current job
Less than a year29%1-2 years29%2-5 years29%
Browse Indeed's database of 133 profiles for Line-Cooks in Newcastle Upon Tyne
Last updated: 3 Oct 2026
Line Cook: Cost of hiring?
- Common salary in Newcastle Upon Tyne: £32,979 yearly
- Typical salaries range from £27,570 – £39,448 yearly
*Indeed data (GB)
Chef
Newcastle upon Tyne
Licenses & certifications
Food HygieneCar up to 3.5 TonnesDrivingDriving LicenceFood Hygiene CertificateSkills
CookingFood PreparationKitchen ExperienceMeal PreparationProfessional Kitchen ExperienceKnife SkillsLine Chef
Newcastle upon Tyne
Licenses & certifications
First AidFirst Aid CertificationCookingFood Hygiene CertificateBartendingSkills
Food Hygiene CertificateCookingMeal PreparationProfessional Kitchen ExperienceKitchen ExperienceKnife SkillsLine Chef
Gateshead
Licenses & certifications
BTECOCRNVQHospitalitySkills
Food IndustryCookingMeal PreparationProfessional Kitchen ExperienceKitchen ExperienceKnife SkillsChef de Partie
Newcastle upon Tyne
Licenses & certifications
Food HygieneFirst AidFirst Aid CertificationLevel 3 Food Hygiene CertificateFood Hygiene CertificateSkills
Chef ExperienceCookingProfessional Kitchen ExperienceKitchen ExperienceManagementKnife SkillsSite Manager
Gateshead
Licenses & certifications
Car up to 3.5 TonnesDriving LicenceSkills
Kitchen ExperienceCookingMeal PreparationProfessional Kitchen ExperienceTraining & DevelopmentBakingCatering Development Officer/manager
Jarrow
Licenses & certifications
Food HygieneFood Hygiene CertificateLevel 2 Food Hygiene CertificateFood SafetySkills
Communication SkillsTime ManagementChef ExperienceKitchen ExperienceCookingMeal Preparation
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What's the average time to fill a line cook role?
The average time to fill a line cook role is 67 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do line-cooks tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a line cook include: cooking, kitchen experience and professional kitchen experience.
What licenses or certifications are common for line-cooks?
Common licenses or certifications for line-cooks include: Food Hygiene Certificate, NVQ and Food Hygiene.
What are some job titles related to line-cooks?
According to Indeed's Smart Sourcing data, job titles related to line-cooks include: line chef, site manager and grill cheff.
What level of education is common for a line cook?
High school diploma or GED is the most common level of education for a line cook in Newcastle Upon Tyne, according to available candidates on Smart Sourcing.
How many years of experience is common for a line cook?
Most line-cooks have 14 years of professional experience.
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