Line Cooks for hire in Oxford

Find line cooks who prepare and cook high-quality dishes, maintain kitchen equipment, and work efficiently under pressure while demonstrating strong culinary skills and teamwork. Indeed Smart Sourcing matches you with quality talent in Oxford to make your hiring faster and simpler.

  • Ready to work now

    51

    candidates

    Resume updated in last 6 months

  • Most popular skills

    Cooking
    10%
    Kitchen Experience
    8%
    Professional Kitchen Experience
    5%
  • Education level

    High school diploma or GED
    36%
    Bachelor's degree
    29%
    Vocational or technical training
    25%
  • Years of experience

    1-2 years
    40%
    6-10 years
    40%
    More than 10 years
    20%
  • Current company

    • Compass Group
    • University of Oxford
    • Young's Pubs
  • Time at current job

    1-2 years
    67%
    Less than a year
    33%

Browse Indeed's database of 51 profiles for Line Cooks in Oxford

Last updated: 23 Oct 2026

Line Cook: Cost of hiring?

  • Common salary in Oxford: £27,772 yearly
  • Typical salaries range from £25,420 – £54,984 yearly

*Indeed data (GB)

  • Chef

    Oxford

    Licenses & certifications

    COSHH ComplianceNVQFood Hygiene CertificateLevel 2 Food Hygiene CertificateLevel 2 in Food Safety

    Skills

    CookingKitchen ExperienceMeal PreparationProfessional Kitchen ExperienceKnife SkillsServing
  • Commis Chef

    Oxford

    Licenses & certifications

    Driving LicenceFood Hygiene Certificate

    Skills

    LeadershipOrganisational SkillsCookingKitchen ExperienceFood SafetyCulinary Experience
  • Senior Chef de Partie/Junior Sous Chef

    Oxford

    Licenses & certifications

    Food Hygiene CertificateLevel 2 Food Hygiene CertificateLevel 2 in Food Safety

    Skills

    BakingCookingProfessional Kitchen ExperienceKitchen ExperiencePOSKnife Skills
  • Head Chef

    Oxford

    Licenses & certifications

    Food HygieneCar up to 3.5 TonnesDriving LicenceFood Hygiene Certificate

    Skills

    Organisational SkillsLeadershipKitchen Team ManagementKitchen ManagementChef ExperienceCooking
  • Sous Chef

    Oxford

    Licenses & certifications

    COSHH ComplianceFood SafetyLevel 2 in Food Safety

    Skills

    ChildcareBar ServiceBartendingKitchen ExperienceKnife SkillsCooking
  • Head Chef

    Yarnton

    Licenses & certifications

    Food Hygiene CertificateLevel 2 Food Hygiene CertificateLevel 2 in Food Safety

    Skills

    Level 3 Food Hygiene CertificateFood Hygiene CertificateHospitalityCookingKitchen ExperienceLevel 2 Food Hygiene Certificate

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Frequently Asked Questions

What is Indeed Smart Sourcing?

Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.

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Yes, you can create a free Indeed employer account">create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.

What's the average time to fill a line cook role?

The average time to fill a line cook role is 68 days, calculated from the moment the job is posted until a candidate accepts the offer.

What skills do line cooks tend to have?

According to the candidates available on Smart Sourcing, the most common skills for a line cook include: cooking, kitchen experience and professional kitchen experience.

What licenses or certifications are common for line cooks?

Common licenses or certifications for line cooks include: Food Hygiene Certificate, Level 2 Food Hygiene Certificate and Driving Licence.

What are some job titles related to line cooks?

According to Indeed's Smart Sourcing data, job titles related to line cooks include: head chef, research intern and commis chef.

What level of education is common for a line cook?

High school diploma or GED is the most common level of education for a line cook in Oxford, according to available candidates on Smart Sourcing.

How many years of experience is common for a line cook?

Most line cooks have 7 years of professional experience.

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