Sous-Chefs for hire in Oxford
Find sous chefs who assist executive chefs, supervise kitchen staff, and manage food preparation while ensuring quality and sanitation standards. Indeed Smart Sourcing matches you with quality talent in Oxford to make your hiring faster and simpler.
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134
candidates
Resume updated in last 6 months
Most popular skills
Cooking7%Communication Skills6%Leadership5%Education level
High school diploma or GED33%Vocational or technical training30%Bachelor's degree30%Years of experience
Less than a year4%1-2 years2%3-5 years16%Current company
Dodo PubsBanqueting with Yellow 42 for Q Hotel Crewe H and Norton Park HotelBrasserie BlancTime at current job
Less than a year19%1-2 years28%2-5 years44%
Browse Indeed's database of 134 profiles for Sous-Chefs in Oxford
Last updated: 10 Sept 2026
Sous Chef: Cost of hiring?
- Common salary in Oxford: £35,479 yearly
- Typical salaries range from £27,879 – £45,150 yearly
*Indeed data (GB)
Sous Chef
Oxford
Licenses & certifications
Food HygieneKnife SkillsStaff TrainingCustomer ServiceItalian CuisineLevel 3 Food Hygiene Certificate+3 moreSkills
LeadershipCost ManagementKitchen Staff Training and MentoringManagementInventory ControlFood Service Team ManagementKitchen manager
Oxford
Licenses & certifications
Food HygieneFirst AidFirst Aid CertificationFood Hygiene CertificateLevel 2 Food Hygiene CertificateSkills
Communication SkillsManagementEvent Management ExperienceEvents ManagementQuality ControlCost ControlDeputy Manager
Oxford
Licenses & certifications
Food HygieneFirst AidFirst Aid CertificationFood Hygiene CertificateLevel 2 Food Hygiene CertificateSkills
Barista ExperienceBudget PlanningBudgetingRota CoordinationSupervising ExperienceCoffee ExperienceHead Chef
Oxford
Licenses & certifications
Food HygieneCar up to 3.5 TonnesDriving LicenceFood Hygiene CertificateLevel 2 Food Hygiene CertificateSkills
Food SafetyCulinary ExperienceKitchen ManagementKnife SkillsFood PreparationItalianHead Chef
Oxford
Licenses & certifications
Food HygieneCar up to 3.5 TonnesDriving LicenceFood Hygiene CertificateSkills
Organisational SkillsCommunication SkillsLeadershipCustomer ServiceFood PreparationDrivingChef
Oxford
Licenses & certifications
Food HygieneCar up to 3.5 TonnesDriving LicenceFood Hygiene CertificateSkills
Kitchen ExperienceCleaningCookingFood PreparationRestaurant ExperienceChef Experience
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What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
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What's the average time to fill a sous chef role?
The average time to fill a sous chef role is 48 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do sous-chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: cooking, communication skills and leadership.
What licenses or certifications are common for a sous chef?
Common licenses or certifications for sous-chefs include: Food Hygiene Certificate, Food Safety and Food Hygiene.
What are some job titles related to sous-chefs?
According to Indeed's Smart Sourcing data, job titles related to sous-chefs include: chef, head chef and deputy manager.
What level of education is common for a sous chef?
High school diploma or GED is the most common level of education for a sous chef in Oxford, according to available candidates on Smart Sourcing.
How many years of experience is common for a sous chef?
Most sous-chefs have 8 years of professional experience.
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