Head-Chefs for hire in Worcester
Find head chefs who create menus, oversee kitchen staff, and ensure food quality, all while mastering culinary techniques and maintaining kitchen safety standards. Indeed Smart Sourcing matches you with quality talent in Worcester to make your hiring faster and simpler.
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204
candidates
Resume updated in last 6 months
Most popular skills
Cooking9%Leadership6%Kitchen Experience6%Education level
High school diploma or GED51%Vocational or technical training38%Bachelor's degree8%Years of experience
More than 10 years70%1-2 years20%Less than a year10%Current company
Crown and sandysA Rule of Tum, Burger ShopAbberley Hall SchoolTime at current job
1-2 years83%More than 5 years17%
Browse Indeed's database of 204 profiles for Head-Chefs in Worcester
Last updated: 11 Oct 2026
Head Chef: Cost of hiring?
- Common salary in Worcester: £37,438 yearly
- Typical salaries range from £28,384 – £49,379 yearly
*Indeed data (GB)
Head Chef and Kitchen Manager
Worcester
Licenses & certifications
Kitchen ExperienceNVQNutritionPersonal LicenceSkills
Kitchen ExperienceTraining & DevelopmentCookingProfessional Kitchen ExperienceCulinary ExperienceBakingChef
Worcester
Licenses & certifications
Team ManagementNVQTeam LeadershipManagementFood SafetyHealth and Safety ExperienceSkills
HospitalityCateringCookingProfessional Kitchen ExperienceKitchen ExperienceManagementHead Chef
Worcester
Licenses & certifications
Car up to 3.5 TonnesDrivingDriving LicenceSkills
Catering ManagementCateringKitchen ManagementChef ExperienceCookingCulinary ExperienceChef De Partie
Worcester
Licenses & certifications
Food HygieneFood Hygiene CertificateLevel 2 Food Hygiene CertificateSkills
LeadershipTime ManagementInventory ControlCulinary ExperienceFood ManagementTeam LeadershipSous Chef (Acting Manager Cover)
Worcester
Licenses & certifications
COSHH ComplianceFood Hygiene CertificateLevel 2 Food Hygiene CertificateLevel 2 in Food SafetySkills
LeadershipCost ControlMenu PlanningHACCPCatering ManagementManagementGrill Chef
Worcester
Licenses & certifications
Food Hygiene CertificateLevel 2 Food Hygiene CertificateLevel 2 in Food SafetySkills
Organisational SkillsCustomer ServiceCustomer SupportCustomer InteractionCookingFood Safety and Hygiene Regulations
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What's the average time to fill a head chef role?
The average time to fill a head chef role is 53 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do head-chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a head chef include: cooking, leadership and kitchen experience.
What licenses or certifications are common for head-chefs?
Common licenses or certifications for head-chefs include: Food Hygiene Certificate, Level 2 in Food Safety and NVQ.
What are some job titles related to head-chefs?
According to Indeed's Smart Sourcing data, job titles related to head-chefs include: chef, chef de partie and senior sous chef.
What level of education is common for a head chef?
High school diploma or GED is the most common level of education for a head chef in Worcester, according to available candidates on Smart Sourcing.
How many years of experience is common for a head chef?
Most head-chefs have 12 years of professional experience.
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