Sous Chefs for hire in Worcester
Find sous chefs who assist executive chefs, supervise kitchen staff, and manage food preparation while ensuring quality and sanitation standards. Indeed Smart Sourcing matches you with quality talent in Worcester to make your hiring faster and simpler.
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61
candidates
Resume updated in last 6 months
Most popular skills
Cooking16%Kitchen Experience9%Knife Skills6%Education level
Vocational or technical training51%High school diploma or GED41%Bachelor's degree5%Years of experience
Less than 1 year6%1-2 years4%3-5 years10%Current company
Ab recruitment
Amber cafe at nuyard garden centreApple barnTime at current job
Less than 1 year30%1-2 years16%2-5 years49%
Browse Indeed's database of 61 profiles for Sous Chefs in Worcester
Last updated: 20 Jul 2026
Sous Chef: Cost of hiring?
- Common salary in Worcester: £32,997 yearly
- Typical salaries range from £26,758 – £40,692 yearly
*Indeed data (GB)
Hospitality Chef
Worcester
Licenses & certifications
Level 2 in Professional CookeryCookingLevel 3 Food Hygiene CertificateFood Hygiene CertificateLevel 2 Food Hygiene CertificateSkills
BakingCookingKitchen ExperienceKnife SkillsComputer SkillsMenu PlanningProduct development chef
Worcester
Licenses & certifications
First Aid CertificationNEBOSHLevel 3 Food Hygiene CertificateFood Hygiene CertificateSkills
Customer ServiceLeadershipSpanishFood SafetyCookingKitchen ExperienceHead Chef
Worcester
Licenses & certifications
First Aid CertificationFood Hygiene CertificateLevel 2 Food Hygiene CertificateSkills
CookingKitchen ExperienceHospitalitySupervising ExperienceCustomer ServiceAgency Chef
Worcester
Licenses & certifications
Level 2 in Professional CookeryCookingLevel 3 in Professional CookerySkills
LeadershipPastry ExperienceCookingHead chef
Worcester
Licenses & certifications
Level 3 Food Hygiene CertificateFood Hygiene CertificateLevel 2 Food Hygiene CertificateSkills
CookingFood IndustryKnife SkillsHead Chef
Worcester
Licenses & certifications
NVQCookingLevel 3 in Professional CookerySkills
Organisational SkillsCooking
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Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
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What's the average time to fill a sous chef role?
The average time to fill a sous chef role is 49 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do sous chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: cooking, kitchen experience and knife skills.
What licenses or certifications are common for a sous chef?
Common licenses or certifications for sous chefs include: Food Hygiene Certificate, Level 2 Food Hygiene Certificate and First Aid Certification.
What are some job titles related to sous chefs?
According to Indeed’s Smart Sourcing data, job titles related to sous chefs include: head chef, chef de partie and kp/relief chef.
What level of education is common for a sous chef?
Vocational or technical training is the most common level of education for a sous chef in Worcester, according to available candidates on Smart Sourcing.
How many years of experience is common for a sous chef?
Most sous chefs have 13 years of professional experience.
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