Line-Cooks for hire in Bournemouth
Find line cooks who prepare and cook high-quality dishes, maintain kitchen equipment, and work efficiently under pressure while demonstrating strong culinary skills and teamwork. Indeed Smart Sourcing matches you with quality talent in Bournemouth to make your hiring faster and simpler.
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90
candidates
Resume updated in last 6 months
Most popular skills
Cooking12%Kitchen Experience10%Professional Kitchen Experience6%Education level
High school diploma or GED60%Vocational or technical training26%Bachelor's degree11%Years of experience
Less than a year4%1-2 years14%3-5 years14%Current company
60 Million Post CardAVERY HEALTHCARE
BaxterStorey
Time at current job
Less than a year39%1-2 years26%2-5 years23%
Browse Indeed's database of 90 profiles for Line-Cooks in Bournemouth
Last updated: 4 Sept 2026
Line Cook: Cost of hiring?
- Common salary in Bournemouth: £33,361 yearly
- Typical salaries range from £29,437 – £37,809 yearly
*Indeed data (GB)
Transportation
Poole
Licenses & certifications
CCTVCOSHH ComplianceForkliftCategory C LicenceCar up to 3.5 TonnesFront-Of-House Security Duties+18 moreSkills
Personal LicenceDriving LicenceGCSEManual HandlingCar up to 3.5 TonnesFirst Aid AdministrationChef de partie/ supporting sous chef
Bournemouth
Licenses & certifications
NVQHospitalityMeal PreparationFood Hygiene CertificateFood PreparationSkills
Pizza ExperienceDelivery Driver ExperienceCookingMeal PreparationProfessional Kitchen ExperienceKitchen ExperienceChef de Partie
Poole
Licenses & certifications
Food HygieneFirst AidFirst Aid CertificationLevel 3 Food Hygiene CertificateFood Hygiene CertificateSkills
Communication SkillsOrganisational SkillsTime ManagementCulinary ExperienceFood PreparationKitchen ExperienceChef
Bournemouth
Licenses & certifications
Computer LiteracyComputer SkillsPersonal TrainingITSports and Fitness Instruction ExperienceSkills
LeadershipOrganisational SkillsKitchen ExperienceCookingProfessional Kitchen ExperienceTraining & DevelopmentChef de Partie
Bournemouth
Licenses & certifications
Food HygieneFirst AidFirst Aid CertificationLevel 3 Food Hygiene CertificateSkills
CookingCustomer ServiceFood HandlingCateringFood SafetyAdministrative ExperienceSous Chef
Bournemouth
Licenses & certifications
Car up to 3.5 TonnesDrivingDriving LicenceCategory A1 LicenceSkills
LeadershipOrganisational SkillsKitchen ExperienceCookingProfessional Kitchen ExperienceProspecting
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Frequently Asked Questions
What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
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What's the average time to fill a line cook role?
The average time to fill a line cook role is 69 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do line-cooks tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a line cook include: cooking, kitchen experience and professional kitchen experience.
What licenses or certifications are common for a line cook?
Common licenses or certifications for line-cooks include: Food Hygiene Certificate, Food Hygiene and Level 2 Food Hygiene Certificate.
What are some job titles related to line-cooks?
According to Indeed's Smart Sourcing data, job titles related to line-cooks include: chef, chef de partie and chef de partie/ supporting sous chef.
What level of education is common for a line cook?
High school diploma or GED is the most common level of education for a line cook in Bournemouth, according to available candidates on Smart Sourcing.
How many years of experience is common for a line cook?
Most line-cooks have 18 years of professional experience.
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