Sous-Chefs for hire in Bournemouth
Find sous chefs who assist executive chefs, supervise kitchen staff, and manage food preparation while ensuring quality and sanitation standards. Indeed Smart Sourcing matches you with quality talent in Bournemouth to make your hiring faster and simpler.
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325
candidates
Resume updated in last 6 months
Most popular skills
Cooking9%Leadership7%Communication Skills6%Education level
High school diploma or GED53%Vocational or technical training29%Bachelor's degree9%Years of experience
1-2 years6%3-5 years14%6-10 years40%Current company
Key west bar and grillArt SushiBaxterStorey
Time at current job
Less than a year23%1-2 years35%2-5 years35%
Browse Indeed's database of 325 profiles for Sous-Chefs in Bournemouth
Last updated: 14 Aug 2026
Sous Chef: Cost of hiring?
- Common salary in Bournemouth: £30,222 yearly
- Typical salaries range from £25,420 – £38,808 yearly
*Indeed data (GB)
Sous Chef
Bournemouth
Licenses & certifications
Food HygieneHotel ExperienceFood Hygiene CertificateLevel 2 Food Hygiene CertificateFood ProductionSkills
LeadershipTime ManagementCommunication SkillsTask PrioritisationFood PreparationKitchen ManagementJunior Sous Chef
Bournemouth
Licenses & certifications
Food HygieneFood Hygiene CertificateITLevel 2 Food Hygiene CertificateSkills
Organisational SkillsMicrosoft Office SuiteMicrosoft OfficeProductivity SoftwareAdministrative ExperienceNetworkingSous Chef
Bournemouth
Licenses & certifications
Car up to 3.5 TonnesDrivingDriving LicenceCategory A1 LicenceSkills
LeadershipOrganisational SkillsKitchen ExperienceCookingProfessional Kitchen ExperienceProspectingSous Chef
Bournemouth
Licenses & certifications
Car up to 3.5 TonnesDrivingDriving LicenceSkills
LeadershipCommunication SkillsTime ManagementNetworkingManagementRestaurant ExperienceSous Chef
Bournemouth
Licenses & certifications
Food HygieneFood Hygiene CertificateLevel 2 Food Hygiene CertificateSkills
Communication SkillsFood Hygiene CertificateLevel 2 Food Hygiene CertificateLeadershipInventory ControlKnife SkillsSous Chef
Bournemouth
Licenses & certifications
Food HygieneFood Hygiene CertificateLevel 2 Food Hygiene CertificateSkills
Communication SkillsLeadershipOrganisational SkillsTime ManagementNetworkingCustomer Service
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What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
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What's the average time to fill a Sous Chef role?
The average time to fill a Sous Chef role is 47 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do sous-chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a Sous Chef include: cooking, leadership and communication skills.
What licenses or certifications are common for a Sous Chef?
Common licenses or certifications for sous-chefs include: Food Hygiene Certificate, Food Hygiene and Level 2 Food Hygiene Certificate.
What are some job titles related to sous-chefs?
According to Indeed's Smart Sourcing data, job titles related to sous-chefs include: junior sous chef and jr sous chef.
What level of education is common for a Sous Chef?
High school diploma or GED is the most common level of education for a Sous Chef in Bournemouth, according to available candidates on Smart Sourcing.
How many years of experience is common for a Sous Chef?
Most sous-chefs have 7 years of professional experience.
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