Sous-Chefs for hire in Bournemouth
Find sous chefs who assist executive chefs, supervise kitchen staff, and manage food preparation while ensuring quality and sanitation standards. Indeed Smart Sourcing matches you with quality talent in Bournemouth to make your hiring faster and simpler.
Ready to work now
331
candidates
Resume updated in last 6 months
Most popular skills
Cooking10%Kitchen Experience7%Leadership6%Education level
High school diploma or GED59%Vocational or technical training28%Bachelor's degree6%Years of experience
Less than a year4%1-2 years6%3-5 years20%Current company
Brewhouse and kitchen
Harvester
Rockfish
Time at current job
Less than a year34%1-2 years31%2-5 years28%
Browse Indeed's database of 331 profiles for Sous-Chefs in Bournemouth
Last updated: 4 Sept 2026
Sous Chef: Cost of hiring?
- Common salary in Bournemouth: £30,222 yearly
- Typical salaries range from £25,420 – £38,808 yearly
*Indeed data (GB)
Sous Chef
Poole
Licenses & certifications
Food HygieneLevel 3 Food Hygiene CertificateFood Hygiene CertificateLevel 2 Food Hygiene CertificateFood SafetyFire SafetySkills
LeadershipCulinary ExperienceKitchen ExperienceCookingKnife SkillsShift ManagementSous Chef
Bournemouth
Licenses & certifications
Food HygieneFirst AidFirst Aid CertificationLevel 3 Food Hygiene CertificateFood Hygiene CertificateFood SafetySkills
Driving LicenceSpanishEnglishCar up to 3.5 TonnesPlatingQuality ControlChef
Christchurch
Licenses & certifications
Level 2 in Professional CookeryCar up to 3.5 TonnesNVQDrivingDriving LicenceSkills
Driving LicenceNVQLevel 2 in Professional CookeryCommunication SkillsLeadershipTime ManagementChef de Partie
Bournemouth
Licenses & certifications
Food HygieneFirst AidFirst Aid CertificationLevel 3 Food Hygiene CertificateSkills
CookingCustomer ServiceFood HandlingCateringFood SafetyAdministrative ExperienceJunior Sous Chef
Bournemouth
Licenses & certifications
Food HygieneFood Hygiene CertificateITLevel 2 Food Hygiene CertificateSkills
Organisational SkillsMicrosoft Office SuiteMicrosoft OfficeProductivity SoftwareAdministrative ExperienceNetworkingJunior Sous Chef
Bournemouth
Licenses & certifications
Level 2 in Professional CookeryNVQTable ServicePlumbingSkills
Computer LiteracyComputer SkillsMicrosoft Office SuiteMicrosoft OfficeProductivity SoftwareWindows
Simple, transparent pricing
Choose the plan that fits your hiring needs.
- Sourcing Assistant — uses automation to find and invite top matches
- Assign up to 3 jobs at once to your Assistant
- It works daily, even when you’re offline
- Automatically sends personalized outreach messages
- Includes Assistant contacts to kickstart sourcing **
- 100 contacts per month
- Advanced candidate filters + Glassdoor profiles
- Get access to candidate engagement insights
- Improve team collaboration with shared candidate lists
§Terms and conditions apply
*Plus taxes and fees as applicable. Pricing and offerings will vary by market and are subject to change
**Assistant contacts are applied in your first month
Not looking for sourcing candidates?
Browse by skills
Indeed is used by more than 3.3 million companies globally
Frequently Asked Questions
What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
Are there additional products that can help me find candidates on Indeed?
Yes, you can create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.
What's the average time to fill a sous chef role?
The average time to fill a sous chef role is 45 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do sous-chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: cooking, kitchen experience and leadership.
What licenses or certifications are common for a sous chef?
Common licenses or certifications for sous-chefs include: Food Hygiene Certificate, Food Hygiene and Driving Licence.
What are some job titles related to sous-chefs?
According to Indeed's Smart Sourcing data, job titles related to sous-chefs include: junior sous chef, chef and chef de partie.
What level of education is common for a sous chef?
High school diploma or GED is the most common level of education for a sous chef in Bournemouth, according to available candidates on Smart Sourcing.
How many years of experience is common for a sous chef?
Most sous-chefs have 8 years of professional experience.
Browse related occupations
Browse related locations
Instantly match and connect with quality candidates today
*Terms and conditions apply