Line-Cooks for hire in Southampton

Find line cooks who prepare and cook high-quality dishes, maintain kitchen equipment, and work efficiently under pressure while demonstrating strong culinary skills and teamwork. Indeed Smart Sourcing matches you with quality talent in Southampton to make your hiring faster and simpler.

  • Ready to work now

    79

    candidates

    Resume updated in last 6 months

  • Most popular skills

    Cooking12%
    Kitchen Experience10%
    Professional Kitchen Experience5%
  • Education level

    High school diploma or GED55%
    Vocational or technical training33%
    Bachelor's degree9%
  • Years of experience

    More than 10 years70%
    6-10 years30%
  • Current company

    Greene King
    Mitchells & Butlers
    Southampton Harbour Hotel
  • Time at current job

    1-2 years38%
    2-5 years25%
    More than 5 years25%

Browse Indeed's database of 79 profiles for Line-Cooks in Southampton

Last updated: 12 Oct 2026

Line Cook: Cost of hiring?

  • Common salary in Southampton: £33,131 yearly
  • Typical salaries range from £28,530 – £38,475 yearly

*Indeed data (GB)

  • General Manager and Licensee/kitchen manager

    Bitterne

    Licenses & certifications

    First Aid at WorkFirst AidFirst Aid CertificationDriving LicenceLoss PreventionFirst Aid at Work Certificate+5 more

    Skills

    CookingMeal PreparationProfessional Kitchen ExperienceKitchen ExperienceManagementPOS
  • Head Chef

    Southampton

    Licenses & certifications

    Level 3 Food Hygiene CertificateFood Hygiene Certificate

    Skills

    CookingKnife SkillsProfessional Kitchen ExperienceKitchen ExperienceManagementCulinary Experience
  • Second Chef. As a second chef

    Southampton

    Licenses & certifications

    Food HygieneCOSHH ComplianceNVQCustomer ServiceFood Hygiene CertificateFood Safety+2 more

    Skills

    LeadershipMenu PlanningFood SafetyChef ExperienceBakingCooking
  • Salad Chef

    Southampton

    Licenses & certifications

    Food Hygiene CertificateFood Preparation

    Skills

    Time ManagementKitchen ExperienceFood SafetyFood PreparationHACCPCleaning and Sanitation Experience
  • Kitchen Manager

    Southampton

    Licenses & certifications

    NVQLevel 3 in Professional Cookery

    Skills

    CookingCulinary ExperienceLeadershipManual HandlingRisk AnalysisRisk Assessment
  • Chef de Partie

    Southampton

    Licenses & certifications

    Driving LicenceFood Hygiene CertificateLevel 2 Food Hygiene CertificateLevel 2 in Food Safety

    Skills

    CookingBakingKnife SkillsManagementFood HandlingOccupational Safety Regulation Compliance

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Frequently Asked Questions

What is Indeed Smart Sourcing?

Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.

Are there additional products that can help me find candidates on Indeed?

Yes, you can create a free Indeed employer account">create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.

What's the average time to fill a line cook role?

The average time to fill a line cook role is 69 days, calculated from the moment the job is posted until a candidate accepts the offer.

What skills do line-cooks tend to have?

According to the candidates available on Smart Sourcing, the most common skills for a line cook include: cooking, kitchen experience and professional kitchen experience.

What licenses or certifications are common for line-cooks?

Common licenses or certifications for line-cooks include: Food Hygiene Certificate, NVQ and COSHH Compliance.

What are some job titles related to line-cooks?

According to Indeed's Smart Sourcing data, job titles related to line-cooks include: head chef, kitchen manager and salad chef.

What level of education is common for a line cook?

High school diploma or GED is the most common level of education for a line cook in Southampton, according to available candidates on Smart Sourcing.

How many years of experience is common for a line cook?

Most line-cooks have 15 years of professional experience.

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