Line Cooks for hire in Wakefield

Find line cooks who prepare and cook high-quality dishes, maintain kitchen equipment, and work efficiently under pressure while demonstrating strong culinary skills and teamwork. Indeed Smart Sourcing matches you with quality talent in Wakefield to make your hiring faster and simpler.

  • Ready to work now

    49

    candidates

    Resume updated in last 6 months

  • Most popular skills

    Cooking
    12%
    Kitchen Experience
    8%
    Knife Skills
    7%
  • Education level

    High school diploma or GED
    64%
    Vocational or technical training
    28%
    Bachelor's degree
    5%
  • Years of experience

    More than 10 years
    80%
    3-5 years
    10%
    6-10 years
    10%
  • Current company

    • Greene King
    • NHS Professionals
    • Wetherspoons
  • Time at current job

    Less than a year
    50%
    2-5 years
    25%
    1-2 years
    13%

Browse Indeed's database of 49 profiles for Line Cooks in Wakefield

Last updated: 8 Nov 2026

Line Cook: Cost of hiring?

  • Common salary in Wakefield: £34,377 yearly
  • Typical salaries range from £29,029 – £40,710 yearly
  • Find more information on Indeed Salaries

*Indeed data (GB)

  • Blending Operative food manufacturing

    Wakefield

    Licenses & certifications

    Food Hygiene CertificateLevel 2 Food Hygiene CertificateLevel 2 in Food Safety

    Skills

    Communication SkillsManagementCookingMeal PreparationProfessional Kitchen ExperienceKitchen Experience
  • Sous Chef

    Wakefield

    Licenses & certifications

    NVQFood Hygiene CertificateLevel 2 Food Hygiene CertificateLevel 2 in Food Safety

    Skills

    Organisational SkillsTime ManagementCulinary ExperienceCookingKitchen ExperienceMeal Preparation
  • Head chef

    Wakefield

    Licenses & certifications

    First Aid CertificationLevel 3 Food Hygiene CertificateFood Hygiene CertificateLevel 2 Food Hygiene CertificateLevel 2 in Food Safety

    Skills

    Food ExpeditingCookingProfessional Kitchen ExperienceKitchen ExperienceKnife SkillsFood Preparation
  • Chef

    Leeds

    Licenses & certifications

    Barista Coffee MakingBarista ExperienceFood Hygiene CertificateFood PreparationCoffee Experience

    Skills

    StatisticsCustomer ServiceMathsCookingMeal PreparationProfessional Kitchen Experience
  • Head Chef

    Wakefield

    Licenses & certifications

    First Aid CertificationDriving LicenceFood Hygiene CertificateLevel 2 Food Hygiene CertificateLevel 2 in Food Safety

    Skills

    Culinary ExperienceCookingKitchen ExperienceFood SafetyFood ProductionKitchen Management
  • Junior Sous Chef

    Wakefield

    Licenses & certifications

    Level 2 in Professional CookeryNVQHospitalityLevel 3 in Professional Cookery

    Skills

    First AidCookingBakingCustomer ServiceManagementTeam Management

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What is Indeed Smart Sourcing?

Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.

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What's the average time to fill a line cook role?

The average time to fill a line cook role is 66 days, calculated from the moment the job is posted until a candidate accepts the offer.

What skills do line cooks tend to have?

According to the candidates available on Smart Sourcing, the most common skills for a line cook include: cooking, kitchen experience and knife skills.

What licenses or certifications are common for line cooks?

Common licenses or certifications for line cooks include: Food Hygiene Certificate, Level 2 Food Hygiene Certificate and Level 2 in Food Safety.

What are some job titles related to line cooks?

According to Indeed's Smart Sourcing data, job titles related to line cooks include: sous chef, junior sous chef and head grill chef.

What level of education is common for a line cook?

High school diploma or GED is the most common level of education for a line cook in Wakefield, according to available candidates on Smart Sourcing.

How many years of experience is common for a line cook?

Most line cooks have 15 years of professional experience.

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