Sous-Chefs for hire in Southampton
Find sous chefs who assist executive chefs, supervise kitchen staff, and manage food preparation while ensuring quality and sanitation standards. Indeed Smart Sourcing matches you with quality talent in Southampton to make your hiring faster and simpler.
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269
candidates
Resume updated in last 6 months
Most popular skills
Cooking10%Kitchen Experience8%Knife Skills5%Education level
High school diploma or GED52%Vocational or technical training36%Bachelor's degree9%Years of experience
Less than a year4%1-2 years10%3-5 years16%Current company
Harbour HotelsAlbero italian restaurantBalmer Lawn Hotel
Time at current job
Less than a year13%1-2 years19%2-5 years48%
Browse Indeed's database of 269 profiles for Sous-Chefs in Southampton
Last updated: 15 Aug 2026
Sous Chef: Cost of hiring?
- Common salary in Southampton: £30,335 yearly
- Typical salaries range from £25,420 – £38,981 yearly
*Indeed data (GB)
Sous Chef
Southampton
Licenses & certifications
First AidFirst Aid CertificationLevel 3 Food Hygiene CertificateFood Hygiene CertificateCare CertificateSkills
Chef ExperienceCookingCulinary ExperienceTraining & DevelopmentKitchen ExperienceBakingChef de Partie/ acting sous
Southampton
Licenses & certifications
First Aid CertificationFood Hygiene CertificateLevel 2 Food Hygiene CertificateMicrosoft OfficeSkills
Customer ServiceMicrosoft OfficeTeachingCash HandlingBartendingRestaurant ExperienceHead chef
Southampton
Licenses & certifications
DBS Check ProcessingFood HygieneLevel 3 Food Hygiene CertificateFood Hygiene CertificateSkills
Organisational SkillsKnife SkillsTime ManagementLeadershipPresentation SkillsManagementHead Chef
Hythe
Licenses & certifications
Food HygieneCar up to 3.5 TonnesDriving LicenceFood Hygiene CertificateSkills
LeadershipOrganisational SkillsChef ExperienceCookingCulinary ExperienceCateringSous Chef
Southampton
Licenses & certifications
Car up to 3.5 TonnesDrivingDriving LicenceSkills
Adobe PhotoshopAdobe After EffectsAdobe Premiere ProAdobe PremiereMicrosoft Office SuiteMicrosoft OfficeJunior sous chef
Southampton
Licenses & certifications
Kitchen ExperienceHotel ExperienceProfessional Kitchen ExperienceSkills
Warehouse Experience
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What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
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What's the average time to fill a Sous Chef role?
The average time to fill a Sous Chef role is 47 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do sous-chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a Sous Chef include: cooking, kitchen experience and knife skills.
What licenses or certifications are common for a Sous Chef?
Common licenses or certifications for sous-chefs include: Food Hygiene Certificate, Driving Licence and Level 3 Food Hygiene Certificate.
What are some job titles related to sous-chefs?
According to Indeed's Smart Sourcing data, job titles related to sous-chefs include: senior sous chef, sous chef/head chef and junior sous chef.
What level of education is common for a Sous Chef?
High school diploma or GED is the most common level of education for a Sous Chef in Southampton, according to available candidates on Smart Sourcing.
How many years of experience is common for a Sous Chef?
Most sous-chefs have 8 years of professional experience.
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