Sous Chefs for hire in Luton
Find sous chefs who assist executive chefs, supervise kitchen staff, and manage food preparation while ensuring quality and sanitation standards. Indeed Smart Sourcing matches you with quality talent in Luton to make your hiring faster and simpler.
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239
candidates
Resume updated in last 6 months
Most popular skills
- Communication Skills
- 7%
- Organisational Skills
- 7%
- Leadership
- 7%
Education level
- Master's degree
- 33%
- High school diploma or GED
- 31%
- Bachelor's degree
- 17%
Years of experience
- Less than a year
- 30%
- 6-10 years
- 30%
- More than 10 years
- 20%
Current company
David Lloyd Clubs
Mitchells & Butlers
Marston's
Time at current job
- Less than a year
- 50%
- 1-2 years
- 33%
- More than 5 years
- 17%
Browse Indeed's database of 239 profiles for Sous Chefs in Luton
Last updated: 1 Nov 2026
Sous Chef: Cost of hiring?
- Common salary in Luton: £37,024 yearly
- Typical salaries range from £31,521 – £43,487 yearly
- Find more information on Indeed Salaries
*Indeed data (GB)
Junior Sous Chef
Luton
Licenses & certifications
Food Hygiene CertificateLevel 2 Food Hygiene CertificateLevel 2 in Food SafetySkills
LeadershipCommunication SkillsOrganisational SkillsManagementTeam LeadershipTeam ManagementSous Chef
Luton
Licenses & certifications
Driving LicenceLevel 3 Food Hygiene CertificateHACCPFood Hygiene CertificateSkills
Time ManagementCookingKitchen ExperienceCulinary ExperienceFood SafetyFood PreparationBreakfast & Dinner Chef
Luton
Licenses & certifications
Food Hygiene CertificateLevel 2 Food Hygiene CertificateLevel 2 in Food SafetySkills
Time ManagementCommunication SkillsOrganisational SkillsEnglishMeal PreparationFood PreparationSous Chef
Luton
Licenses & certifications
First Aid CertificationDriving LicenceLevel 3 Food Hygiene CertificateFood Hygiene CertificateSkills
Communication SkillsLevel 3 Food Hygiene CertificateFood Hygiene CertificateLeadershipCookingItalianAgency Chef
Luton
Licenses & certifications
Safeguarding CertificationInfection Prevention & ControlLevel 3 Food Hygiene CertificateEnhanced Disclosure and Barring Service (DBS) Check (With Barred-List Check)Food Hygiene CertificateChild Safeguarding+2 moreSkills
LeadershipTeam LeadershipTeam ManagementKitchen ExperienceQuality ControlHACCPChef
Luton
Licenses & certifications
First AidFirst Aid CertificationFood Hygiene CertificateFood SafetyLevel 2 in Food SafetySkills
Communication SkillsFood ProductionFood HandlingCulinary ExperienceFood ManagementCustomer Service
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What's the average time to fill a sous chef role?
The average time to fill a sous chef role is 52 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do sous chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: communication skills, organisational skills and leadership.
What licenses or certifications are common for sous chefs?
Common licenses or certifications for sous chefs include: Food Hygiene Certificate, Driving Licence and Level 3 Food Hygiene Certificate.
What are some job titles related to sous chefs?
According to Indeed's Smart Sourcing data, job titles related to sous chefs include: junior sous chef, agency chef and overseeing kitchen operations.
What level of education is common for a sous chef?
Master's degree is the most common level of education for a sous chef in Luton, according to available candidates on Smart Sourcing.
How many years of experience is common for a sous chef?
Most sous chefs have 9 years of professional experience.
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