Sous-Chefs for hire in Hatfield

Find sous chefs who assist executive chefs, supervise kitchen staff, and manage food preparation while ensuring quality and sanitation standards. Indeed Smart Sourcing matches you with quality talent in Hatfield to make your hiring faster and simpler.

  • Ready to work now

    82

    candidates

    Resume updated in last 6 months

  • Most popular skills

    Leadership6%
    Cooking6%
    Communication Skills5%
  • Education level

    Vocational or technical training36%
    High school diploma or GED36%
    Master's degree15%
  • Years of experience

    More than 10 years60%
    6-10 years20%
    Less than a year10%
  • Current company

    Blue Arrow Agency
    Lussmanns
    Postino Lounge
  • Time at current job

    2-5 years57%
    1-2 years29%
    Less than a year14%

Browse Indeed's database of 82 profiles for Sous-Chefs in Hatfield

Last updated: 11 Oct 2026

Sous Chef: Cost of hiring?

  • Common salary in Hatfield: £29,612 yearly
  • Typical salaries range from £25,420 – £36,764 yearly

*Indeed data (GB)

  • Sous Chef

    Welwyn Garden City

    Licenses & certifications

    Driving LicenceFood Hygiene CertificateLevel 2 Food Hygiene CertificateLevel 2 in Food Safety

    Skills

    Level 2 in Food SafetyCommunication SkillsOrganisational SkillsLeadershipCustomer ServiceComplaint Handling
  • Head Chef

    St Albans

    Licenses & certifications

    Car up to 3.5 TonnesDriving Licence

    Skills

    LeadershipOrganisational SkillsCulinary ExperienceCookingRestaurant ExperienceFood Safety
  • Head Chef

    Codicote

    Licenses & certifications

    Food Hygiene CertificateLevel 2 Food Hygiene CertificateLevel 2 in Food Safety

    Skills

    LeadershipCommunication SkillsMenu PlanningTeam LeadershipTeam ManagementInventory Control
  • Head Chef

    St Albans

    Licenses & certifications

    Food HygieneLevel 3 Food Hygiene CertificateFood Hygiene Certificate

    Skills

    Culinary ExperienceKitchen ExperienceCookingTraining & DevelopmentBakingKnife Skills
  • Head Chef

    Hatfield

    Licenses & certifications

    Food HygieneChef ExperiencePizza ExperienceHACCPFood Hygiene Certificate

    Skills

    LeadershipOrganisational SkillsOperations ManagementCateringCatering and Events Service ExperienceMenu Planning
  • Sous Chef

    Welwyn Garden City

    Licenses & certifications

    First Aid at WorkFirst Aid CertificationFirst Aid at Work Certificate

    Skills

    LeadershipFood SafetyMenu PlanningPastry ExperiencePlatingQuality Control

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Frequently Asked Questions

What is Indeed Smart Sourcing?

Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.

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What's the average time to fill a sous chef role?

The average time to fill a sous chef role is 52 days, calculated from the moment the job is posted until a candidate accepts the offer.

What skills do sous-chefs tend to have?

According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: leadership, cooking and communication skills.

What licenses or certifications are common for sous-chefs?

Common licenses or certifications for sous-chefs include: Food Hygiene Certificate, Level 2 Food Hygiene Certificate and Driving Licence.

What are some job titles related to sous-chefs?

According to Indeed's Smart Sourcing data, job titles related to sous-chefs include: head chef, junior sous chef and sous chef |2 AA rosette.

What level of education is common for a sous chef?

Vocational or technical training is the most common level of education for a sous chef in Hatfield, according to available candidates on Smart Sourcing.

How many years of experience is common for a sous chef?

Most sous-chefs have 11 years of professional experience.

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