Sous Chefs for hire in Hatfield

Find sous chefs who assist executive chefs, supervise kitchen staff, and manage food preparation while ensuring quality and sanitation standards. Indeed Smart Sourcing matches you with quality talent in Hatfield to make your hiring faster and simpler.

  • Ready to work now

    171

    candidates

    Resume updated in last 6 months

  • Most popular skills

    Leadership
    6%
    Cooking
    6%
    Communication Skills
    5%
  • Education level

    High school diploma or GED
    41%
    Vocational or technical training
    28%
    Master's degree
    16%
  • Years of experience

    More than 10 years
    60%
    6-10 years
    30%
    3-5 years
    10%
  • Current company

    • Aramark Ltd
    • David Lloyd’s
    • Cosy Club St Albans
  • Time at current job

    2-5 years
    50%
    1-2 years
    38%
    Less than a year
    13%

Browse Indeed's database of 171 profiles for Sous Chefs in Hatfield

Last updated: 1 Nov 2026

Sous Chef: Cost of hiring?

  • Common salary in Hatfield: £28,585 yearly
  • Typical salaries range from £25,420 – £34,995 yearly
  • Find more information on Indeed Salaries

*Indeed data (GB)

  • Head Chef

    St Albans

    Licenses & certifications

    Driving LicenceFood Hygiene Certificate

    Skills

    Organisational SkillsCommunication SkillsLeadershipFood PreparationDrivingStocking
  • Sous Chef

    Welwyn Garden City

    Licenses & certifications

    Driving LicenceFood Hygiene CertificateLevel 2 Food Hygiene CertificateLevel 2 in Food Safety

    Skills

    Level 2 in Food SafetyCommunication SkillsOrganisational SkillsLeadershipCustomer ServiceComplaint Handling
  • Chef

    St Albans

    Licenses & certifications

    Driving LicenceFood Hygiene CertificateLevel 2 Food Hygiene CertificateLevel 2 in Food Safety

    Skills

    CookingArabicKitchen ExperienceKnife SkillsFood PreparationFood Production
  • Head Chef

    St Albans

    Licenses & certifications

    Car up to 3.5 TonnesDriving Licence

    Skills

    LeadershipOrganisational SkillsCulinary ExperienceCookingRestaurant ExperienceFood Safety
  • COMMIS CHEF

    Hatfield

    Licenses & certifications

    COSHH ComplianceHACCPLevel 2 in Food Safety

    Skills

    LeadershipCustomer Relationship BuildingCustomer Relationship ManagementRelationship ManagementKitchen ExperiencePayment Processing Systems
  • Sous Chef

    Welwyn Garden City

    Licenses & certifications

    First Aid at WorkFirst Aid CertificationFirst Aid at Work Certificate

    Skills

    LeadershipFood SafetyMenu PlanningPastry ExperiencePlatingQuality Control

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Frequently Asked Questions

What is Indeed Smart Sourcing?

Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.

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What's the average time to fill a sous chef role?

The average time to fill a sous chef role is 52 days, calculated from the moment the job is posted until a candidate accepts the offer.

What skills do sous chefs tend to have?

According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: leadership, cooking and communication skills.

What licenses or certifications are common for sous chefs?

Common licenses or certifications for sous chefs include: Food Hygiene Certificate, Driving Licence and Level 2 in Food Safety.

What are some job titles related to sous chefs?

According to Indeed's Smart Sourcing data, job titles related to sous chefs include: junior sous chef, head chef and COMMIS CHEF.

What level of education is common for a sous chef?

High school diploma or GED is the most common level of education for a sous chef in Hatfield, according to available candidates on Smart Sourcing.

How many years of experience is common for a sous chef?

Most sous chefs have 18 years of professional experience.

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