Sous-Chefs for hire in Canterbury
Find sous chefs who assist executive chefs, supervise kitchen staff, and manage food preparation while ensuring quality and sanitation standards. Indeed Smart Sourcing matches you with quality talent in Canterbury to make your hiring faster and simpler.
Ready to work now
58
candidates
Resume updated in last 6 months
Most popular skills
Leadership7%Cooking7%Communication Skills5%Education level
High school diploma or GED56%Vocational or technical training22%Master's degree11%Years of experience
Less than a year4%1-2 years2%3-5 years25%Current company
Abode Hotel CanterburyHowfield Manor Hotel
Notorious brgTime at current job
Less than a year17%1-2 years34%2-5 years34%
Browse Indeed's database of 58 profiles for Sous-Chefs in Canterbury
Last updated: 15 Aug 2026
Sous Chef: Cost of hiring?
- Common salary in Canterbury: £35,625 yearly
- Typical salaries range from £28,025 – £45,287 yearly
*Indeed data (GB)
Junior Sous Chef
Canterbury
Licenses & certifications
Food HygieneCar up to 3.5 TonnesDriving LicenceFood Hygiene CertificateLevel 2 Food Hygiene CertificateSkills
LeadershipTime ManagementFood HandlingInventory ControlCulinary ExperienceFood HygieneSous Chef
Canterbury
Licenses & certifications
Food HygieneCar up to 3.5 TonnesDriving LicenceFood Hygiene CertificateSkills
Barista ExperienceOrganisational SkillsLeadershipInventory ControlBudgetingKnife SkillsHead Chef
Canterbury
Licenses & certifications
NVQNEBOSHLevel 3 Food Hygiene CertificateFood Hygiene CertificateSkills
LeadershipOrganisational SkillsWarehouse ExperienceKitchen ExperienceMeal PreparationFood PreparationAssistant Manager
Canterbury
Licenses & certifications
Car up to 3.5 TonnesCustomer ServiceManagementPersonal LicenceSkills
LeadershipFood PreparationKitchen ManagementInventory ControlStock OrderingStock CoordinationChef
Canterbury
Licenses & certifications
Food HygieneLevel 2 Food Hygiene CertificateFood SafetySkills
CookingKitchen ExperienceFood SafetyKnife SkillsMeal PreparationFood PreparationChef/ all rounder
Canterbury
Licenses & certifications
Food HygieneFood Hygiene CertificateLevel 2 Food Hygiene CertificateSkills
Communication SkillsTime ManagementBarista ExperienceFood SafetyCookingCustomer Service
Simple, transparent pricing
Choose the plan that fits your hiring needs.
- Sourcing Assistant — uses automation to find and invite top matches
- Assign up to 3 jobs at once to your Assistant
- It works daily, even when you’re offline
- Automatically sends personalized outreach messages
- Includes Assistant contacts to kickstart sourcing **
- 100 contacts per month
- Advanced candidate filters + Glassdoor profiles
- Get access to candidate engagement insights
- Improve team collaboration with shared candidate lists
§Terms and conditions apply
*Plus taxes and fees as applicable. Pricing and offerings will vary by market and are subject to change
**Assistant contacts are applied in your first month
See how Smart Sourcing helps you find candidates in seconds
Not looking for sourcing candidates?
Browse by skills
Indeed is used by more than 3.3 million companies globally
Frequently Asked Questions
What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
Are there additional products that can help me find candidates on Indeed?
Yes, you can create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.
What's the average time to fill a Sous Chef role?
The average time to fill a Sous Chef role is 47 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do sous-chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a Sous Chef include: leadership, cooking and communication skills.
What licenses or certifications are common for a Sous Chef?
Common licenses or certifications for sous-chefs include: Food Hygiene Certificate, Level 2 Food Hygiene Certificate and Driving Licence.
What are some job titles related to sous-chefs?
According to Indeed's Smart Sourcing data, job titles related to sous-chefs include: chef/ all rounder, assistant manager and junior sous chef.
What level of education is common for a Sous Chef?
High school diploma or GED is the most common level of education for a Sous Chef in Canterbury, according to available candidates on Smart Sourcing.
How many years of experience is common for a Sous Chef?
Most sous-chefs have 17 years of professional experience.
Browse related occupations
Browse related locations
Instantly match and connect with quality candidates today
*Terms and conditions apply