Sous-Chefs for hire in Maidstone
Find sous chefs who assist executive chefs, supervise kitchen staff, and manage food preparation while ensuring quality and sanitation standards. Indeed Smart Sourcing matches you with quality talent in Maidstone to make your hiring faster and simpler.
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95
candidates
Resume updated in last 6 months
Most popular skills
Cooking10%Kitchen Experience8%Food Preparation5%Education level
High school diploma or GED50%Vocational or technical training44%Bachelor's degree3%Years of experience
More than 10 years50%3-5 years20%6-10 years20%Current company
Mitchells & Butlers
Audley retirement villages
BAFTA
Time at current job
1-2 years33%2-5 years33%Less than a year17%
Browse Indeed's database of 95 profiles for Sous-Chefs in Maidstone
Last updated: 3 Oct 2026
Sous Chef: Cost of hiring?
- Common salary in Maidstone: £35,005 yearly
- Typical salaries range from £27,940 – £43,856 yearly
*Indeed data (GB)
Sous chef
Maidstone
Licenses & certifications
Food HygieneFood Hygiene CertificateSkills
LeadershipFood ProductionFood PreparationCookingKitchen ExperienceKnife SkillsChef de Partie
Maidstone
Licenses & certifications
Safeguarding CertificationFood HygieneSafeguarding ProceduresLevel 3 Food Hygiene CertificateFood Hygiene CertificateChild Safeguarding+1 moreSkills
Chef ExperienceCookingProfessional Kitchen ExperienceKitchen ExperienceKnife SkillsCulinary ExperienceChef de Partie/Junior Sous Chef
Maidstone
Licenses & certifications
Food HygieneFood Hygiene CertificateFood SafetySkills
CookingKitchen ExperienceKnife SkillsMenu PlanningTraining & DevelopmentFood SafetyHead Chef
West Malling
Licenses & certifications
CateringCar up to 3.5 TonnesNVQHospitalityDriving LicenceNutrition+2 moreSkills
Training & DevelopmentCookingKnife SkillsKitchen ExperienceManagementPOSJunior Sous Chef
Maidstone
Licenses & certifications
NVQFood SafetyMilitaryEnglishSkills
Hand ToolsTechnical TroubleshootingMaintenanceElectrical ExperienceCookingKitchen ExperienceChef
Maidstone
Licenses & certifications
First Aid CertificationDriving LicenceFood Hygiene CertificateLevel 2 in Food SafetySkills
Culinary ExperienceCookingSupervising ExperienceKitchen Stock OrderingMicrosoft ExcelSpreadsheets
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What's the average time to fill a sous chef role?
The average time to fill a sous chef role is 46 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do sous-chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: cooking, kitchen experience and food preparation.
What licenses or certifications are common for sous-chefs?
Common licenses or certifications for sous-chefs include: Food Hygiene Certificate, Food Safety and Food Hygiene.
What are some job titles related to sous-chefs?
According to Indeed's Smart Sourcing data, job titles related to sous-chefs include: junior sous chef, kitchen assistant and chef.
What level of education is common for a sous chef?
High school diploma or GED is the most common level of education for a sous chef in Maidstone, according to available candidates on Smart Sourcing.
How many years of experience is common for a sous chef?
Most sous-chefs have 13 years of professional experience.
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