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80

candidates

Resume updated in last 6 months

Most popular skills

Cooking 12%
Kitchen Experience 12%
Food Safety 6%

Education level

High school diploma or GED 52%
Vocational or technical training 32%
Bachelor's degree 11%

Years of experience

Less than 1 year 8%
1-2 years 2%
3-5 years 10%

Current company

Macdonald Hotels & Resorts
Miller and Carter Bath
The Botanist

Time at current job

Less than 1 year 26%
1-2 years 26%
2-5 years 24%

Browse Indeed's database of 80 profiles for Sous Chefs in Bath

Last updated: 14 Jun 2026

Sous Chef

Bath

Licenses & certifications

Food Hygiene CertificateLevel 2 Food Hygiene Certificate

Skills

Food Preparation

Sous Chef

Bath

Skills

Kitchen ExperienceLeadershipTeam ManagementHospitalityFood SafetyCost Control

Senior Sous Chef

Bath

Skills

Kitchen ExperienceKnife SkillsFood PreparationMeal PreparationFood SafetyCustomer Service

Chef de Partie / Pizza Chef

Bath

Skills

Food PreparationCookingKnife SkillsFood SafetyKitchen ExperienceOrganisational Skills

Casual Sous Chef

Bath

Skills

Kitchen ExperienceKitchen ManagementStaff TrainingFood SafetyTime ManagementQuality Assurance

Senior Sous Chef

Bath

Skills

CookingCulinary ExperienceLeadershipTeam ManagementTime Management

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Frequently Asked Questions

What is Indeed Smart Sourcing?

Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.

Are there additional products that can help me find candidates on Indeed?

Yes, you can create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.

What's the average time to fill a sous chef role?

The average time to fill a sous chef role is 50 days, calculated from the moment the job is posted until a candidate accepts the offer.

What skills do sous chefs tend to have?

According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: cooking, kitchen experience and food safety.

What licenses or certifications are common for a sous chef?

Common licenses or certifications for sous chefs include: Food Hygiene Certificate, Level 2 Food Hygiene Certificate and Cooking.

What are some job titles related to sous chefs?

According to Indeed’s Smart Sourcing data, job titles related to sous chefs include: senior sous chef, chef de partie / pizza chef and sous chef.

What level of education is common for a sous chef?

High school diploma or GED is the most common level of education for a sous chef in Bath, according to available candidates on Smart Sourcing.

How many years of experience is common for a sous chef?

Most sous chefs have 10 years of professional experience.

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