Sous Chefs for hire in Bath
Find sous chefs who assist executive chefs, supervise kitchen staff, and manage food preparation while ensuring quality and sanitation standards. Indeed Smart Sourcing matches you with quality talent in Bath to make your hiring faster and simpler.
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246
candidates
Resume updated in last 6 months
Most popular skills
- Cooking
- 8%
- Leadership
- 7%
- Kitchen Experience
- 5%
Education level
- High school diploma or GED
- 33%
- Bachelor's degree
- 33%
- Vocational or technical training
- 27%
Years of experience
- More than 10 years
- 50%
- 6-10 years
- 30%
- 1-2 years
- 10%
Current company
Saga
The Ivy Collection
Brunning & Price
Time at current job
- 1-2 years
- 50%
- 2-5 years
- 33%
- Less than a year
- 17%
Browse Indeed's database of 246 profiles for Sous Chefs in Bath
Last updated: 23 Oct 2026
Sous Chef: Cost of hiring?
- Common salary in Bath: £26,770 yearly
- Typical salaries range from £25,420 – £38,641 yearly
*Indeed data (GB)
Junior Sous Chef
Bath
Licenses & certifications
Microsoft AzureAzureSnowflakeMachine LearningAWSAISkills
Kitchen ExperienceCookingBakingKnife SkillsManagementFood SafetyChef de Partie (CDP)
Bath
Licenses & certifications
CLAiTFood Hygiene CertificateITSkills
Organisational SkillsLeadershipFood PreparationKnife SkillsFood SafetyPizza ExperienceChef de Partie
Bath
Licenses & certifications
Driving LicenceFood Hygiene CertificateSkills
LeadershipCommunication SkillsTeam LeadershipTeam ManagementKitchen ManagementCookingSous Chef
Bath
Licenses & certifications
Food SafetyWaste ManagementFire SafetyUpsellingLevel 2 in Food SafetySkills
LeadershipTime ManagementFood Hygiene CertificateLevel 3 Food Hygiene CertificateLogisticsKitchen ExperienceChef de Partie
Bath
Licenses & certifications
Food Hygiene CertificateLevel 2 Food Hygiene CertificateLevel 2 in Food SafetySkills
ManagementCommunication SkillsLeadershipOrganisational SkillsTime ManagementAnalysis SkillsSous Chef
Bath
Licenses & certifications
NVQLevel 3 in Professional CookeryGCSESkills
Communication SkillsOrganisational SkillsTime ManagementLeadershipDelegationCoaching
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What's the average time to fill a sous chef role?
The average time to fill a sous chef role is 50 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do sous chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: cooking, leadership and kitchen experience.
What licenses or certifications are common for sous chefs?
Common licenses or certifications for sous chefs include: Food Hygiene Certificate, Level 2 in Food Safety and Level 3 Food Hygiene Certificate.
What are some job titles related to sous chefs?
According to Indeed's Smart Sourcing data, job titles related to sous chefs include: chef de partie, chef and junior sous chef.
What level of education is common for a sous chef?
High school diploma or GED is the most common level of education for a sous chef in Bath, according to available candidates on Smart Sourcing.
How many years of experience is common for a sous chef?
Most sous chefs have 10 years of professional experience.
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