Sous Chefs for hire in Cardiff
Find sous chefs who assist executive chefs, supervise kitchen staff, and manage food preparation while ensuring quality and sanitation standards. Indeed Smart Sourcing matches you with quality talent in Cardiff to make your hiring faster and simpler.
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545
candidates
Resume updated in last 6 months
Most popular skills
- Cooking
- 8%
- Kitchen Experience
- 5%
- Leadership
- 5%
Education level
- High school diploma or GED
- 42%
- Vocational or technical training
- 36%
- Bachelor's degree
- 17%
Years of experience
- More than 10 years
- 40%
- 6-10 years
- 30%
- Less than a year
- 10%
Current company
Mitchells & Butlers
Radisson blu
wagamama
Time at current job
- 1-2 years
- 67%
- 2-5 years
- 33%
Browse Indeed's database of 545 profiles for Sous Chefs in Cardiff
Last updated: 12 Nov 2026
Sous Chef: Cost of hiring?
- Common salary in Cardiff: £36,247 yearly
- Typical salaries range from £31,516 – £41,689 yearly
- Find more information on Indeed Salaries
*Indeed data (GB)
Sous Chef
Cardiff
Licenses & certifications
NVQDriving LicenceSage 200Food Hygiene CertificateLevel 2 Food Hygiene CertificateLevel 2 in Food SafetySkills
CookingCommunication SkillsCateringKnife SkillsFood PreparationKitchen ExperienceJunior Sous Chef
Cardiff
Licenses & certifications
Food Hygiene CertificateLevel 2 Food Hygiene CertificateLevel 2 in Food SafetySkills
Communication SkillsManagementKnife SkillsKitchen ExperienceFood SafetyCulinary ExperienceSenior Chef de Partie
Penarth
Licenses & certifications
Level 2 in Professional CookeryNVQLevel 3 Food Hygiene CertificateFood Hygiene CertificateLevel 3 in Professional CookerySkills
Communication SkillsLeadershipFood Hygiene CertificateLevel 3 Food Hygiene CertificateCookingMentoringChef de Partie
Cardiff
Licenses & certifications
COSHH ComplianceFood Hygiene CertificateLevel 2 Food Hygiene CertificateLevel 2 in Food SafetySkills
CookingCulinary ExperienceCustomer ServiceCash HandlingManagementLeadershipCommis Chef
Cardiff
Licenses & certifications
Food Hygiene CertificateLevel 2 Food Hygiene CertificateLevel 2 in Food SafetySkills
Food SafetyKnife SkillsKitchen ExperienceTime ManagementBilingualEnglishSous Chef
Cardiff
Licenses & certifications
Food Hygiene CertificateLevel 2 Food Hygiene CertificateLevel 2 in Food SafetySkills
CookingMeal PreparationFood PreparationProfessional Kitchen ExperienceKitchen ExperiencePub and Bar Experience
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What's the average time to fill a sous chef role?
The average time to fill a sous chef role is 52 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do sous chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: cooking, kitchen experience and leadership.
What licenses or certifications are common for sous chefs?
Common licenses or certifications for sous chefs include: Food Hygiene Certificate, Level 2 Food Hygiene Certificate and NVQ.
What are some job titles related to sous chefs?
According to Indeed's Smart Sourcing data, job titles related to sous chefs include: junior sous chef, head chef/manager and commis chef.
What level of education is common for a sous chef?
High school diploma or GED is the most common level of education for a sous chef in Cardiff, according to available candidates on Smart Sourcing.
How many years of experience is common for a sous chef?
Most sous chefs have 9 years of professional experience.
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