Sous-Chefs for hire in Bristol
Find sous chefs who assist executive chefs, supervise kitchen staff, and manage food preparation while ensuring quality and sanitation standards. Indeed Smart Sourcing matches you with quality talent in Bristol to make your hiring faster and simpler.
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495
candidates
Resume updated in last 6 months
Most popular skills
Cooking9%Kitchen Experience7%Leadership5%Education level
High school diploma or GED38%Vocational or technical training35%Bachelor's degree15%Years of experience
Less than a year2%1-2 years6%3-5 years20%Current company
Muse brasserieAll in BristolAstonTime at current job
Less than a year30%1-2 years30%2-5 years28%
Browse Indeed's database of 495 profiles for Sous-Chefs in Bristol
Last updated: 10 Sept 2026
Sous Chef: Cost of hiring?
- Common salary in Bristol: £32,705 yearly
- Typical salaries range from £25,420 – £43,275 yearly
*Indeed data (GB)
Sous chef
Bristol
Licenses & certifications
Level 2 in Professional CookeryChef ExperienceFirst AidNVQFirst Aid CertificationLevel 3 in Professional CookerySkills
LeadershipTeam LeadershipMenu PlanningCost ManagementCost ControlFood HygieneSous Chef
Bristol
Licenses & certifications
Construction ExperienceMathsBricklayingEnglishPlasteringBricklayingSkills
Customer ServiceServingFood PreparationCash HandlingClient EngagementCustomer InteractionSou Chef
Bristol
Licenses & certifications
Food HygieneFirst AidFirst Aid CertificationFood Hygiene CertificateFire SafetyPersonal LicenceSkills
Food SafetyInventory ControlPurchasingBudget PlanningBudgetingChef ExperienceSous Chef
Bristol
Licenses & certifications
Food HygieneLevel 2 in Professional CookeryFirst AidNVQFirst Aid CertificationCustomer Service+2 moreSkills
Organisational SkillsChef ExperienceCookingMeal PreparationFood PreparationCateringGrill Chef
Bristol
Licenses & certifications
Food HygieneCoachingNutritionFood Hygiene CertificateLevel 2 Food Hygiene CertificateFood Safety+1 moreSkills
LeadershipTime ManagementMenu PlanningSenior Sous Chef
Bristol
Licenses & certifications
Food HygieneCar up to 3.5 TonnesFirst AidDriving LicenceFood Hygiene CertificateLevel 2 Food Hygiene CertificateSkills
CookingCulinary Experience
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What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
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What's the average time to fill a sous chef role?
The average time to fill a sous chef role is 48 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do sous-chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: cooking, kitchen experience and leadership.
What licenses or certifications are common for a sous chef?
Common licenses or certifications for sous-chefs include: Food Hygiene, Food Hygiene Certificate and Food Safety.
What are some job titles related to sous-chefs?
According to Indeed's Smart Sourcing data, job titles related to sous-chefs include: senior sous chef and sou chef.
What level of education is common for a sous chef?
High school diploma or GED is the most common level of education for a sous chef in Bristol, according to available candidates on Smart Sourcing.
How many years of experience is common for a sous chef?
Most sous-chefs have 15 years of professional experience.
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