Sous Chefs for hire in Newport
Find sous chefs who assist executive chefs, supervise kitchen staff, and manage food preparation while ensuring quality and sanitation standards. Indeed Smart Sourcing matches you with quality talent in Newport to make your hiring faster and simpler.
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173
candidates
Resume updated in last 6 months
Most popular skills
- Cooking
- 8%
- Leadership
- 7%
- Kitchen Experience
- 6%
Education level
- High school diploma or GED
- 45%
- Vocational or technical training
- 39%
- Bachelor's degree
- 9%
Years of experience
- More than 10 years
- 70%
- 1-2 years
- 10%
- 3-5 years
- 10%
Current company
mitchel and butlers
Marstons Plc
wagamama
Time at current job
- 2-5 years
- 38%
- Less than a year
- 25%
- 1-2 years
- 25%
Browse Indeed's database of 173 profiles for Sous Chefs in Newport
Last updated: 31 Oct 2026
Sous Chef: Cost of hiring?
- Common salary in Newport: £36,660 yearly
- Typical salaries range from £32,484 – £41,373 yearly
- Find more information on Indeed Salaries
*Indeed data (GB)
Senior sous chef
Newport
Licenses & certifications
Food Hygiene CertificateSkills
Communication SkillsOrganisational SkillsLeadershipCookingPlatingKitchen ExperienceChef
Newport
Licenses & certifications
NVQEnglishSkills
CookingMeal PreparationProfessional Kitchen ExperienceKitchen ExperienceOrganisational SkillsCommunication SkillsSous Chef
Newport
Licenses & certifications
First Aid CertificationLevel 3 Food Hygiene CertificateFood Hygiene CertificateSkills
TelephonyCulinary ExperienceCookingChef ExperienceProfessional Kitchen ExperienceCustomer ServiceChef + Chef Management Sous
Newport
Licenses & certifications
COSHH ComplianceFood SafetySkills
Communication SkillsTime ManagementLeadershipCustomer ServiceTechnical AptitudeDrivingSenior Sous Chef
Caerleon
Licenses & certifications
CSCSDriving LicenceNPORSExcavator360° Excavator OperationSkills
CookingCulinary ExperienceChef ExperienceFine-Dining Waiting ExperienceBar ServiceBartendingChef
Cwmbran
Licenses & certifications
SIALevel 2 in Food SafetySkills
Cash HandlingSecurityStockingCustomer ServiceCookingProfessional Kitchen Experience
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What's the average time to fill a sous chef role?
The average time to fill a sous chef role is 52 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do sous chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: cooking, leadership and kitchen experience.
What licenses or certifications are common for sous chefs?
Common licenses or certifications for sous chefs include: Food Hygiene Certificate, First Aid Certification and First Aid.
What are some job titles related to sous chefs?
According to Indeed's Smart Sourcing data, job titles related to sous chefs include: chef, head chef and senior sous chef.
What level of education is common for a sous chef?
High school diploma or GED is the most common level of education for a sous chef in Newport, according to available candidates on Smart Sourcing.
How many years of experience is common for a sous chef?
Most sous chefs have 14 years of professional experience.
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