Sous-Chefs for hire in Swindon
Find sous chefs who assist executive chefs, supervise kitchen staff, and manage food preparation while ensuring quality and sanitation standards. Indeed Smart Sourcing matches you with quality talent in Swindon to make your hiring faster and simpler.
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91
candidates
Resume updated in last 6 months
Most popular skills
Cooking10%Kitchen Experience8%Leadership7%Education level
Vocational or technical training44%High school diploma or GED44%Bachelor's degree9%Years of experience
More than 10 years50%6-10 years30%Less than a year10%Current company
Hickory's SmokehouseMarstons Plc
[The RobinTime at current job
2-5 years43%Less than a year29%1-2 years29%
Browse Indeed's database of 91 profiles for Sous-Chefs in Swindon
Last updated: 3 Oct 2026
Sous Chef: Cost of hiring?
- Common salary in Swindon: £30,383 yearly
- Typical salaries range from £25,420 – £38,922 yearly
*Indeed data (GB)
Sous Chef
Swindon
Licenses & certifications
Food HygieneCar up to 3.5 TonnesDriving LicenceFood Hygiene CertificateSkills
LeadershipOrganisational SkillsCookingKitchen ExperienceFood SafetyFood PreparationHead chef
Swindon
Licenses & certifications
Food HygieneCOSHH ComplianceFirst AidCOSHH AssessmentsFirst Aid CertificationHospitality+4 moreSkills
Kitchen ManagementBakingChef ExperienceCookingKnife SkillsMeal PreparationChef de Partie/Grill Chef
Swindon
Licenses & certifications
Food HygieneFood Hygiene CertificateLevel 2 Food Hygiene CertificateSkills
Time ManagementKitchen ExperienceCookingInventory ControlCost ControlFood SafetyChef
Swindon
Licenses & certifications
CoachingFirst Aid CertificationDriving LicenceFood Hygiene CertificateLevel 2 in Food SafetySkills
LeadershipOrganisational SkillsTime ManagementMicrosoft WordWord ProcessingCookingJunior Sous Chef
Swindon
Licenses & certifications
Food HygieneFirst AidFirst Aid CertificationFood Hygiene CertificateLevel 2 Food Hygiene CertificateSkills
LeadershipOrganisational SkillsAssistant Manager ExperienceTraining & DevelopmentOperations ManagementInventory ControlJr Sous Chef
Swindon
Licenses & certifications
Food HygieneCookingLevel 3 Food Hygiene CertificateFood Hygiene CertificateFood SafetySTCW Conventions+2 moreSkills
Food Hygiene CertificateLevel 3 Food Hygiene CertificateSTCW ConventionsFire SafetyFood SafetyBaking
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What's the average time to fill a sous chef role?
The average time to fill a sous chef role is 46 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do sous-chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: cooking, kitchen experience and leadership.
What licenses or certifications are common for sous-chefs?
Common licenses or certifications for sous-chefs include: Food Hygiene, Food Hygiene Certificate and Driving Licence.
What are some job titles related to sous-chefs?
According to Indeed's Smart Sourcing data, job titles related to sous-chefs include: jr sous chef, junior sous chef and chef.
What level of education is common for a sous chef?
Vocational or technical training is the most common level of education for a sous chef in Swindon, according to available candidates on Smart Sourcing.
How many years of experience is common for a sous chef?
Most sous-chefs have 10 years of professional experience.
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