Sous Chefs for hire in Coventry

Find sous chefs who assist executive chefs, supervise kitchen staff, and manage food preparation while ensuring quality and sanitation standards. Indeed Smart Sourcing matches you with quality talent in Coventry to make your hiring faster and simpler.

  • Ready to work now

    91

    candidates

    Resume updated in last 6 months

  • Most popular skills

    Cooking12%
    Kitchen Experience10%
    Food Safety6%
  • Education level

    High school diploma or GED41%
    Vocational or technical training24%
    Bachelor's degree22%
  • Years of experience

    Less than 1 year4%
    1-2 years2%
    3-5 years16%
  • Current company

    The Barn at Berryfields
    Bacco Lounge
    benugo
  • Time at current job

    Less than 1 year31%
    1-2 years29%
    2-5 years29%

Browse Indeed's database of 91 profiles for Sous Chefs in Coventry

Last updated: 20 Jul 2026

Sous Chef: Cost of hiring?

  • Common salary in Coventry: £31,356 yearly
  • Typical salaries range from £25,420£41,996 yearly

*Indeed data (GB)

  • Head chef

    Coventry

    Licenses & certifications

    First Aid CertificationDriving LicenceLevel 3 Food Hygiene CertificateFood Hygiene CertificateLevel 2 Food Hygiene Certificate

    Skills

    Customer ServiceLeadershipTeam ManagementOrganisational SkillsMicrosoft OfficeNegotiation
  • Sous Chef

    Kenilworth

    Licenses & certifications

    NVQCookingFood Hygiene CertificateLevel 2 Food Hygiene Certificate

    Skills

    NVQPastry ExperienceLevel 2 Food Hygiene CertificateFood Hygiene CertificateLevel 3 Food Hygiene CertificateSupervising Experience
  • Chef de Partie

    Coventry

    Licenses & certifications

    Level 2 in Professional CookeryNVQCooking

    Skills

    Customer ServiceCommunication SkillsSupervising ExperienceData EntryCookingKitchen Experience
  • Chef

    Coventry

    Licenses & certifications

    Food Hygiene CertificateLevel 2 Food Hygiene CertificatePersonal Licence

    Skills

    Menu PlanningLeadershipFood ProductionMeal PreparationKitchen ManagementFood Preparation
  • Chef

    Coventry

    Licenses & certifications

    Food Hygiene CertificateLevel 2 Food Hygiene Certificate

    Skills

    HACCPLeadershipCookingTeam ManagementFood ServiceKnife Skills
  • Sous chef in days hotel Coventry

    Coventry

    Licenses & certifications

    Driving LicenceFood Hygiene Certificate

    Skills

    CookingKitchen ExperienceBakingKnife SkillsFood ProductionHospitality

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Frequently Asked Questions

What is Indeed Smart Sourcing?

Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.

Are there additional products that can help me find candidates on Indeed?

Yes, you can create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.

What's the average time to fill a sous chef role?

The average time to fill a sous chef role is 49 days, calculated from the moment the job is posted until a candidate accepts the offer.

What skills do sous chefs tend to have?

According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: cooking, kitchen experience and food safety.

What licenses or certifications are common for a sous chef?

Common licenses or certifications for sous chefs include: Food Hygiene Certificate, Driving Licence and First Aid Certification.

What are some job titles related to sous chefs?

According to Indeed’s Smart Sourcing data, job titles related to sous chefs include: chef, junior sous chef and sous chef in days hotel coventry.

What level of education is common for a sous chef?

High school diploma or GED is the most common level of education for a sous chef in Coventry, according to available candidates on Smart Sourcing.

How many years of experience is common for a sous chef?

Most sous chefs have 14 years of professional experience.

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