Sous-Chefs for hire in Wolverhampton

Find sous chefs who assist executive chefs, supervise kitchen staff, and manage food preparation while ensuring quality and sanitation standards. Indeed Smart Sourcing matches you with quality talent in Wolverhampton to make your hiring faster and simpler.

  • Ready to work now

    96

    candidates

    Resume updated in last 6 months

  • Most popular skills

    Cooking9%
    Communication Skills7%
    Kitchen Experience7%
  • Education level

    High school diploma or GED44%
    Vocational or technical training33%
    Bachelor's degree17%
  • Years of experience

    Less than a year2%
    1-2 years6%
    3-5 years10%
  • Current company

    Marston's Pubs & Bars
    Accent catering ltd
    Agency Côte brasserie ,London , Woking ,Birmingham, and Ivy ollection Guildford ,Cobham, Birmingham
  • Time at current job

    Less than a year28%
    1-2 years22%
    2-5 years31%

Browse Indeed's database of 96 profiles for Sous-Chefs in Wolverhampton

Last updated: 15 Aug 2026

Sous Chef: Cost of hiring?

  • Common salary in Wolverhampton: £34,412 yearly
  • Typical salaries range from £28,605£41,398 yearly

*Indeed data (GB)

  • Sous Chef

    Wolverhampton

    Licenses & certifications

    Driving LicenceMicrosoft ExcelFood Hygiene CertificateFood SafetyMicrosoft PowerpointSpreadsheets

    Skills

    Food Service ExperienceCookingMeal PreparationProfessional Kitchen ExperienceKitchen ExperienceChef Experience
  • Private Chef/Cooking class host

    Birmingham

    Licenses & certifications

    Food HygieneCar up to 3.5 TonnesFirst AidSIAFirst Aid CertificationDriving

    Skills

    LeadershipCommunication SkillsOrganisational SkillsCustomer ServiceQuality ControlDriving
  • Support Worker

    Wolverhampton

    Licenses & certifications

    Care PlansExperience Working with Individuals with Neurodevelopmental DisordersPatient-Centred CareExperience Working with Individuals with AutismFirst AidDementia Care

    Skills

    Organisational SkillsCookingMeal PreparationProfessional Kitchen ExperienceKitchen ExperienceChef Experience
  • Head Chef

    Wolverhampton

    Licenses & certifications

    Food HygieneCOSHH ComplianceKitchen ManagementFirst Aid CertificationLevel 3 Food Hygiene CertificateHACCP

    Skills

    LeadershipCommunication SkillsOrganisational SkillsSpanishManagementInventory Control
  • Head Chef/Senior Sous Chef/General Chef

    Dudley

    Licenses & certifications

    Food HygieneKitchen ExperienceCar up to 3.5 TonnesNVQDrivingDriving Licence

    Skills

    Communication SkillsCustomer Service
  • Chef de Partie

    Bilston

    Licenses & certifications

    Level 2 in Professional CookeryFoundation DegreeNVQButcheryLevel 3 in Professional Cookery

    Skills

    Time ManagementCommunication SkillsKitchen ExperienceCleaningFood HygieneFood Safety

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Frequently Asked Questions

What is Indeed Smart Sourcing?

Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.

Are there additional products that can help me find candidates on Indeed?

Yes, you can create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.

What's the average time to fill a Sous Chef role?

The average time to fill a Sous Chef role is 47 days, calculated from the moment the job is posted until a candidate accepts the offer.

What skills do sous-chefs tend to have?

According to the candidates available on Smart Sourcing, the most common skills for a Sous Chef include: cooking, communication skills and kitchen experience.

What licenses or certifications are common for a Sous Chef?

Common licenses or certifications for sous-chefs include: Food Hygiene Certificate, Food Hygiene and Driving Licence.

What are some job titles related to sous-chefs?

According to Indeed's Smart Sourcing data, job titles related to sous-chefs include: senior sous chef, head chef/senior sous chef/general chef and private chef/cooking class host.

What level of education is common for a Sous Chef?

High school diploma or GED is the most common level of education for a Sous Chef in Wolverhampton, according to available candidates on Smart Sourcing.

How many years of experience is common for a Sous Chef?

Most sous-chefs have 16 years of professional experience.

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