Sous Chefs for hire in Croydon
Find sous chefs who assist executive chefs, supervise kitchen staff, and manage food preparation while ensuring quality and sanitation standards. Indeed Smart Sourcing matches you with quality talent in Croydon to make your hiring faster and simpler.
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274
candidates
Resume updated in last 6 months
Most popular skills
Cooking14%Kitchen Experience10%Knife Skills6%Education level
High school diploma or GED39%Vocational or technical training37%Bachelor's degree16%Years of experience
Less than 1 year6%1-2 years2%3-5 years12%Current company
Alba Italian RestaurantAntoinette GroupArt’otelTime at current job
Less than 1 year23%1-2 years34%2-5 years40%
Browse Indeed's database of 274 profiles for Sous Chefs in Croydon
Last updated: 20 Jul 2026
Sous Chef: Cost of hiring?
- Common salary in Croydon: £28,591 yearly
- Typical salaries range from £25,420 – £36,757 yearly
*Indeed data (GB)
Junior Sous Chef
Sutton
Licenses & certifications
Level 2 in Professional CookeryNVQLevel 3 Food Hygiene CertificateFood Hygiene CertificateLevel 3 in Professional CookerySkills
Food PreparationCustomer ServiceCash HandlingCookingMicrosoft OfficeRestaurant ExperienceSous Chef
London
Licenses & certifications
First Aid CertificationLevel 3 Food Hygiene CertificateFood Hygiene CertificateLevel 2 Food Hygiene CertificateSkills
CookingKitchen ExperienceFood SafetyFood PreparationOperations ManagementAssistant Manager ExperienceSous Chef
London
Licenses & certifications
CookingMenu PlanningFood Hygiene CertificateLevel 2 Food Hygiene CertificateSkills
Banquet ExperienceFood ProductionHACCPLeadershipMentoringSenior Sous Chef
Croydon
Licenses & certifications
Level 2 in Professional CookeryNVQFood Hygiene CertificateLevel 2 Food Hygiene CertificateSkills
Team ManagementMicrosoft OfficeCookingKitchen ExperienceBakingSenior Sous chef
Carshalton
Licenses & certifications
First Aid CertificationLevel 3 Food Hygiene CertificateFood Hygiene CertificateSkills
Driving LicenceFood Hygiene CertificateLevel 3 Food Hygiene CertificateBilingualRussianOrganisational SkillsSous Chef
Beckenham
Licenses & certifications
Level 2 in Professional CookeryNVQLevel 3 in Professional CookerySkills
Organisational SkillsKnife SkillsBakingTime Management
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Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
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What's the average time to fill a sous chef role?
The average time to fill a sous chef role is 49 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do sous chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: cooking, kitchen experience and knife skills.
What licenses or certifications are common for a sous chef?
Common licenses or certifications for sous chefs include: Food Hygiene Certificate, Level 2 Food Hygiene Certificate and Level 3 Food Hygiene Certificate.
What are some job titles related to sous chefs?
According to Indeed’s Smart Sourcing data, job titles related to sous chefs include: junior sous chef, senior sous chef and senior sous chef.
What level of education is common for a sous chef?
High school diploma or GED is the most common level of education for a sous chef in Croydon, according to available candidates on Smart Sourcing.
How many years of experience is common for a sous chef?
Most sous chefs have 11 years of professional experience.
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