Sous Chefs for hire in Hounslow
Find sous chefs who assist executive chefs, supervise kitchen staff, and manage food preparation while ensuring quality and sanitation standards. Indeed Smart Sourcing matches you with quality talent in Hounslow to make your hiring faster and simpler.
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519
candidates
Resume updated in last 6 months
Most popular skills
Leadership8%Cooking6%Communication Skills5%Education level
High school diploma or GED41%Vocational or technical training37%Bachelor's degree11%Years of experience
6-10 years40%More than 10 years40%3-5 years20%Current company
The Ivy Collection
Côte Restaurants
The Wolseley Hospitality Group
Time at current job
Less than a year44%2-5 years33%1-2 years22%
Browse Indeed's database of 519 profiles for Sous Chefs in Hounslow
Last updated: 19 Oct 2026
Sous Chef: Cost of hiring?
- Common salary in Hounslow: £41,421 yearly
- Typical salaries range from £37,637 – £45,586 yearly
*Indeed data (GB)
Sous Chef
Twickenham Riverside
Licenses & certifications
Food Hygiene CertificateLevel 2 Food Hygiene CertificateLevel 2 in Food SafetySkills
Communication SkillsTime ManagementInventory ControlFood SafetyManagementCookingSenior sous chef
London
Licenses & certifications
HCPCLevel 3 Food Hygiene CertificateFood Hygiene CertificateLevel 2 Food Hygiene CertificateLevel 2 in Food SafetySkills
LeadershipCommunication SkillsBilingualMultilingualArabicEnglishSous Chef
London
Licenses & certifications
Food HygieneFood Hygiene CertificateLevel 2 Food Hygiene CertificateFood SafetySkills
CookingCulinary ExperienceJapanese CuisineChef ExperienceKitchen ManagementKitchen Team ManagementSenior Sous Chef
Richmond
Licenses & certifications
HACCPFood Hygiene CertificateFood SafetySkills
LeadershipCost ManagementManagementInventory ControlFood Service Team ManagementStock OrderingChef de Partie
Ealing
Licenses & certifications
Kitchen ManagementKitchen ExperienceChef ExperienceCookingCulinary ExperienceProfessional Kitchen ExperienceSkills
CookingKitchen ExperienceProfessional Kitchen ExperienceBakingPOSKnife SkillsChef de Partie
London
Licenses & certifications
Food Safety and Hygiene RegulationsHACCPFood Hygiene CertificateLevel 2 Food Hygiene CertificateFood SafetyLevel 2 in Food SafetySkills
Microsoft Office SuiteMicrosoft OfficeProductivity SoftwareCookingKitchen ExperienceKnife Skills
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What's the average time to fill a sous chef role?
The average time to fill a sous chef role is 51 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do sous chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: leadership, cooking and communication skills.
What licenses or certifications are common for sous chefs?
Common licenses or certifications for sous chefs include: Food Hygiene Certificate, Level 2 Food Hygiene Certificate and Level 2 in Food Safety.
What are some job titles related to sous chefs?
According to Indeed's Smart Sourcing data, job titles related to sous chefs include: chef de partie, senior sous chef and senior sous chef.
What level of education is common for a sous chef?
High school diploma or GED is the most common level of education for a sous chef in Hounslow, according to available candidates on Smart Sourcing.
How many years of experience is common for a sous chef?
Most sous chefs have 13 years of professional experience.
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