Sous-Chefs for hire in Milton Keynes

Find sous chefs who assist executive chefs, supervise kitchen staff, and manage food preparation while ensuring quality and sanitation standards. Indeed Smart Sourcing matches you with quality talent in Milton Keynes to make your hiring faster and simpler.

  • Ready to work now

    187

    candidates

    Resume updated in last 6 months

  • Most popular skills

    Cooking7%
    Kitchen Experience7%
    Leadership7%
  • Education level

    High school diploma or GED48%
    Vocational or technical training26%
    Bachelor's degree15%
  • Years of experience

    Less than a year8%
    1-2 years8%
    3-5 years12%
  • Current company

    Holiday Inn
    Hotel La Tour
    Mitchells & Butlers
  • Time at current job

    Less than a year21%
    1-2 years29%
    2-5 years29%

Browse Indeed's database of 187 profiles for Sous-Chefs in Milton Keynes

Last updated: 15 Aug 2026

Sous Chef: Cost of hiring?

  • Common salary in Milton Keynes: £33,321 yearly
  • Typical salaries range from £27,409£40,510 yearly

*Indeed data (GB)

  • Sous Chef

    Milton Keynes

    Licenses & certifications

    Food HygieneLevel 2 in Professional CookeryNVQLevel 3 Food Hygiene CertificatePastry ExperienceFood Hygiene Certificate

    Skills

    Time ManagementCommunication SkillsLeadershipCompliance ManagementTraining & DevelopmentOperations Management
  • Sous Chef

    Milton Keynes

    Licenses & certifications

    Food HygieneChef ExperienceLevel 3 Food Hygiene CertificateFood Hygiene CertificateLevel 2 Food Hygiene CertificateFood Safety

    Skills

    LeadershipTime ManagementPlatingMenu PlanningTeam LeadershipTeam Management
  • Commis Chef

    Milton Keynes

    Licenses & certifications

    Food HygieneFirst AidFirst Aid CertificationFood Hygiene CertificateLevel 2 Food Hygiene CertificateFood Safety

    Skills

    Culinary ExperienceMenu PlanningFood PreparationKnife SkillsFood HygieneCost Control
  • Senior Sous Chef/Grill Chef

    Milton Keynes

    Licenses & certifications

    Food HygieneFood Hygiene CertificateLevel 2 Food Hygiene CertificateFood Safety

    Skills

    LeadershipJapaneseTurkishFood PreparationJapanese CuisineBarbecuing
  • Sous Chef

    Milton Keynes

    Licenses & certifications

    Food HygieneCar up to 3.5 TonnesDriving LicenceFood Hygiene Certificate

    Skills

    LeadershipOrganisational SkillsFood SafetyKitchen ExperienceKitchen ManagementRestaurant Experience
  • Sous Chef

    Milton Keynes

    Licenses & certifications

    Certificate of Higher EducationBartending

    Skills

    CookingPackingPicking & PackingWarehouse ExperienceKitchen ExperienceKitchen Management

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Frequently Asked Questions

What is Indeed Smart Sourcing?

Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.

Are there additional products that can help me find candidates on Indeed?

Yes, you can create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.

What's the average time to fill a Sous Chef role?

The average time to fill a Sous Chef role is 47 days, calculated from the moment the job is posted until a candidate accepts the offer.

What skills do sous-chefs tend to have?

According to the candidates available on Smart Sourcing, the most common skills for a Sous Chef include: cooking, kitchen experience and leadership.

What licenses or certifications are common for a Sous Chef?

Common licenses or certifications for sous-chefs include: Food Hygiene Certificate, Food Hygiene and Food Safety.

What are some job titles related to sous-chefs?

According to Indeed's Smart Sourcing data, job titles related to sous-chefs include: commis chef and chef de partie.

What level of education is common for a Sous Chef?

High school diploma or GED is the most common level of education for a Sous Chef in Milton Keynes, according to available candidates on Smart Sourcing.

How many years of experience is common for a Sous Chef?

Most sous-chefs have 9 years of professional experience.

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