Sous Chefs for hire in Milton Keynes
Find sous chefs who assist executive chefs, supervise kitchen staff, and manage food preparation while ensuring quality and sanitation standards. Indeed Smart Sourcing matches you with quality talent in Milton Keynes to make your hiring faster and simpler.
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329
candidates
Resume updated in last 6 months
Most popular skills
- Leadership
- 6%
- Communication Skills
- 6%
- Cooking
- 6%
Education level
- High school diploma or GED
- 52%
- Vocational or technical training
- 24%
- Master's degree
- 16%
Years of experience
- More than 10 years
- 40%
- Less than a year
- 20%
- 1-2 years
- 20%
Current company
Mercure Hotel
John Lewis
Mitchells & Butlers
Time at current job
- 2-5 years
- 67%
- 1-2 years
- 17%
- More than 5 years
- 17%
Browse Indeed's database of 329 profiles for Sous Chefs in Milton Keynes
Last updated: 23 Oct 2026
Sous Chef: Cost of hiring?
- Common salary in Milton Keynes: £33,127 yearly
- Typical salaries range from £27,171 – £40,389 yearly
*Indeed data (GB)
Head chef / Chef de partie
Newport Pagnell
Licenses & certifications
HACCPLevel 2 in Food SafetySkills
LeadershipOrganisational SkillsCommunication SkillsMenu PlanningManagementConflict ManagementSous Chef
Milton Keynes
Licenses & certifications
Driving LicenceFood Hygiene CertificateSkills
LeadershipOrganisational SkillsFood SafetyKitchen ExperienceKitchen ManagementRestaurant ExperienceChef
Milton Keynes
Licenses & certifications
Food Hygiene CertificateSkills
Organisational SkillsCommunication SkillsLeadershipFood PreparationStockingMaintenanceCommis Chef
Milton Keynes
Licenses & certifications
Food Hygiene CertificateLevel 2 Food Hygiene CertificateLevel 2 in Food SafetySkills
Organisational SkillsLeadershipCommunication SkillsCustomer ServiceMicrosoft Office SuiteMicrosoft OfficeSENIOR SOUS CHEF, THE NARROWBOAT
Milton Keynes
Licenses & certifications
Level 2 in Professional CookeryNVQLevel 3 in Professional CookerySkills
ManagementCookingProfessional Kitchen ExperienceKitchen ExperienceKnife SkillsBakingSenior Sous Chef/Grill Chef
Milton Keynes
Licenses & certifications
Food Hygiene CertificateLevel 2 Food Hygiene CertificateLevel 2 in Food SafetySkills
LeadershipJapanese CuisineJapaneseFood PreparationButcheryManagement
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What's the average time to fill a sous chef role?
The average time to fill a sous chef role is 50 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do sous chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: leadership, communication skills and cooking.
What licenses or certifications are common for sous chefs?
Common licenses or certifications for sous chefs include: Food Hygiene Certificate, Level 2 in Food Safety and NVQ.
What are some job titles related to sous chefs?
According to Indeed's Smart Sourcing data, job titles related to sous chefs include: SENIOR SOUS chef, THE NARROWBOAT, commis chef and head chef / chef de partie.
What level of education is common for a sous chef?
High school diploma or GED is the most common level of education for a sous chef in Milton Keynes, according to available candidates on Smart Sourcing.
How many years of experience is common for a sous chef?
Most sous chefs have 10 years of professional experience.
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