Sous Chefs for hire in Rochdale
Find sous chefs who assist executive chefs, supervise kitchen staff, and manage food preparation while ensuring quality and sanitation standards. Indeed Smart Sourcing matches you with quality talent in Rochdale to make your hiring faster and simpler.
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74
candidates
Resume updated in last 6 months
Most popular skills
Cooking13%Kitchen Experience11%Knife Skills7%Education level
High school diploma or GED51%Vocational or technical training37%Bachelor's degree10%Years of experience
Less than a year10%1-2 years12%3-5 years14%Current company
Pack Horse PubAlbertsAlbion Farm Shop & CafeTime at current job
Less than a year21%1-2 years34%2-5 years31%
Browse Indeed's database of 74 profiles for Sous Chefs in Rochdale
Last updated: 3 Aug 2026
Sous Chef: Cost of hiring?
- Common salary in Rochdale: £31,068 yearly
- Typical salaries range from £26,769 – £36,057 yearly
*Indeed data (GB)
Agency Chef
Manchester
Licenses & certifications
SecurityFirst AidSIAFirst Aid CertificationCustomer ServiceSkills
Food Hygiene CertificateLevel 3 Food Hygiene CertificateCustomer ServiceFront DeskKitchen ExperienceCookingSous Chef
Heywood
Licenses & certifications
BTECNVQFood Hygiene CertificateLevel 2 Food Hygiene CertificateSkills
Pastry ExperienceKitchen ExperienceOrganisational SkillsTime ManagementCommunication SkillsMentoringSous Chef
Royton
Licenses & certifications
Food HygieneLevel 3 Food Hygiene CertificateFood Hygiene CertificateLevel 2 Food Hygiene CertificateSkills
AutoCADSketchupAdobe PhotoshopProcurementCookingFood Service ExperienceChef
Manchester
Licenses & certifications
Car up to 3.5 TonnesDrivingDriving LicenceSkills
Culinary ExperienceKitchen ExperienceCookingTraining & DevelopmentKnife SkillsManagementSous Chef
Heywood
Licenses & certifications
BTECFirst Aid CertificationCoffee ExperienceSkills
Warehouse ExperiencePicking & PackingRestaurant ExperienceRestaurant ManagementServingHost/Hostess ExperienceChef
Middleton
Licenses & certifications
Driving LicenceFood Hygiene CertificateLevel 2 Food Hygiene CertificateSkills
CookingKitchen ExperienceKnife SkillsFood SafetyEnglishFood Preparation
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Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
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What's the average time to fill a sous chef role?
The average time to fill a sous chef role is 49 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do sous chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: cooking, kitchen experience and knife skills.
What licenses or certifications are common for a sous chef?
Common licenses or certifications for sous chefs include: Food Hygiene Certificate, Level 2 Food Hygiene Certificate and NVQ.
What are some job titles related to sous chefs?
According to Indeed’s Smart Sourcing data, job titles related to sous chefs include: chef, butcher and junior sous chef.
What level of education is common for a sous chef?
High school diploma or GED is the most common level of education for a sous chef in Rochdale, according to available candidates on Smart Sourcing.
How many years of experience is common for a sous chef?
Most sous chefs have 11 years of professional experience.
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