Sous-Chefs for hire in Rochdale
Find sous chefs who assist executive chefs, supervise kitchen staff, and manage food preparation while ensuring quality and sanitation standards. Indeed Smart Sourcing matches you with quality talent in Rochdale to make your hiring faster and simpler.
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74
candidates
Resume updated in last 6 months
Most popular skills
Cooking10%Kitchen Experience7%Leadership5%Education level
High school diploma or GED57%Vocational or technical training35%Bachelor's degree5%Years of experience
More than 10 years40%6-10 years30%3-5 years20%Current company
Pack Horse PubWoodhouse gardensAlbertsTime at current job
Less than a year38%2-5 years38%1-2 years13%
Browse Indeed's database of 74 profiles for Sous-Chefs in Rochdale
Last updated: 11 Oct 2026
Sous Chef: Cost of hiring?
- Common salary in Rochdale: £30,781 yearly
- Typical salaries range from £25,990 – £36,454 yearly
*Indeed data (GB)
Sous Chef
Rochdale
Licenses & certifications
Food Hygiene CertificateLevel 2 Food Hygiene CertificateLevel 2 in Food SafetySkills
Communication SkillsLeadershipOrganisational SkillsFood SafetyKitchen ExperienceCookingChef de Partie
Manchester
Licenses & certifications
Food HygieneFood Hygiene CertificateLevel 2 Food Hygiene CertificateFood SafetyFire SafetySkills
Food PreparationTraining & DevelopmentKitchen ExperiencePOSCookingKnife SkillsCDP Chef
Rochdale
Licenses & certifications
Food Hygiene CertificateMathsLevel 2 Food Hygiene CertificateGCSELevel 2 in Food SafetySkills
Communication SkillsOrganisational SkillsCateringMaintenanceFood PreparationKitchen ExperienceButcher
Oldham
Licenses & certifications
Food Hygiene CertificateLevel 2 Food Hygiene CertificateFire SafetyLevel 2 in Food SafetySkills
Communication SkillsFood ProductionCustomer ServiceCookingClient ServicesPower ToolsSous Chef
Heywood
Licenses & certifications
Food HygieneBTECNVQNutritionFood Hygiene CertificateLevel 2 Food Hygiene Certificate+1 moreSkills
Organisational SkillsTime ManagementCommunication SkillsPastry ExperienceCateringBanquet ExperienceSous Chef
Oldham
Licenses & certifications
Food Hygiene CertificateLevel 2 Food Hygiene CertificateLevel 2 in Food SafetySkills
Communication SkillsOrganisational SkillsFood SafetyFood HandlingCleaningMaintenance
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What's the average time to fill a sous chef role?
The average time to fill a sous chef role is 52 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do sous-chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: cooking, kitchen experience and leadership.
What licenses or certifications are common for sous-chefs?
Common licenses or certifications for sous-chefs include: Food Hygiene Certificate, Level 2 Food Hygiene Certificate and Level 2 in Food Safety.
What are some job titles related to sous-chefs?
According to Indeed's Smart Sourcing data, job titles related to sous-chefs include: butcher, agency chef and chef de partie.
What level of education is common for a sous chef?
High school diploma or GED is the most common level of education for a sous chef in Rochdale, according to available candidates on Smart Sourcing.
How many years of experience is common for a sous chef?
Most sous-chefs have 10 years of professional experience.
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