Sous-Chefs for hire in Bolton

Find sous chefs who assist executive chefs, supervise kitchen staff, and manage food preparation while ensuring quality and sanitation standards. Indeed Smart Sourcing matches you with quality talent in Bolton to make your hiring faster and simpler.

  • Ready to work now

    136

    candidates

    Resume updated in last 6 months

  • Most popular skills

    Cooking10%
    Kitchen Experience9%
    Leadership5%
  • Education level

    High school diploma or GED53%
    Vocational or technical training25%
    Bachelor's degree16%
  • Years of experience

    Less than a year8%
    1-2 years8%
    3-5 years14%
  • Current company

    The Cherry tree at blackrod
    Vivid Hospitality
    Althams Butchers
  • Time at current job

    Less than a year31%
    1-2 years31%
    2-5 years25%

Browse Indeed's database of 136 profiles for Sous-Chefs in Bolton

Last updated: 30 Aug 2026

Sous Chef: Cost of hiring?

  • Common salary in Bolton: £33,326 yearly
  • Typical salaries range from £28,534£38,923 yearly

*Indeed data (GB)

  • Chef de Partie/Sous Chef

    Westhoughton

    Licenses & certifications

    Food HygieneCar up to 3.5 TonnesDriving LicenceFood Hygiene CertificateLevel 2 Food Hygiene CertificateFood Safety

    Skills

    Food PreparationKitchen ExperienceCustomer ServiceCustomer RetentionCustomer Loyalty BuildingFood Handling
  • Professional Chef

    Little Hulton

    Licenses & certifications

    Food HygieneCar up to 3.5 TonnesDriving LicenceLevel 3 Food Hygiene CertificateFood Hygiene CertificateLevel 2 Food Hygiene Certificate

    Skills

    Organisational SkillsCommunication SkillsLeadershipPurchasingFood SafetyKnife Skills
  • Cook/Chef

    Bolton

    Licenses & certifications

    Food HygieneCafé ExperienceKitchen ExperienceChef ExperienceLevel 3 Food Hygiene CertificateFood Hygiene Certificate+1 more

    Skills

    Food PreparationKnife SkillsKitchen ExperienceCustomer ServiceChef ExperienceCooking
  • Junior Sous Chef

    Bolton

    Licenses & certifications

    Food HygieneCar up to 3.5 TonnesDriving LicenceISTQB CertificationFood Hygiene CertificateAsbestos Awareness+2 more

    Skills

    Profit & LossOrganisational SkillsLeadershipCoachingMaintenanceManagement
  • Agency chef/relief chef / head chef

    Bolton

    Licenses & certifications

    COSHH ComplianceFood HygieneNVQHospitalityLevel 3 Food Hygiene CertificateFood Hygiene Certificate

    Skills

    Communication SkillsNVQFood Hygiene CertificateLevel 3 Food Hygiene CertificateCookingFood Preparation
  • Freelance Chef

    Bolton

    Licenses & certifications

    Food HygieneCar up to 3.5 TonnesDriving LicenceLevel 3 Food Hygiene CertificateFood Hygiene CertificateFood Safety

    Skills

    Chef ExperienceWarehouse ExperiencePackingPicking & PackingCulinary ExperienceKitchen Experience

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Frequently Asked Questions

What is Indeed Smart Sourcing?

Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.

Are there additional products that can help me find candidates on Indeed?

Yes, you can create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.

What's the average time to fill a sous chef role?

The average time to fill a sous chef role is 47 days, calculated from the moment the job is posted until a candidate accepts the offer.

What skills do sous-chefs tend to have?

According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: cooking, kitchen experience and leadership.

What licenses or certifications are common for a sous chef?

Common licenses or certifications for sous-chefs include: Food Hygiene Certificate, Food Hygiene and Food Safety.

What are some job titles related to sous-chefs?

According to Indeed's Smart Sourcing data, job titles related to sous-chefs include: freelance chef, chef de partie/sous chef and professional chef.

What level of education is common for a sous chef?

High school diploma or GED is the most common level of education for a sous chef in Bolton, according to available candidates on Smart Sourcing.

How many years of experience is common for a sous chef?

Most sous-chefs have 16 years of professional experience.

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