Sous-Chefs for hire in Aberdeen

Find sous chefs who assist executive chefs, supervise kitchen staff, and manage food preparation while ensuring quality and sanitation standards. Indeed Smart Sourcing matches you with quality talent in Aberdeen to make your hiring faster and simpler.

  • Ready to work now

    148

    candidates

    Resume updated in last 6 months

  • Most popular skills

    Cooking11%
    Kitchen Experience7%
    Food Safety4%
  • Education level

    High school diploma or GED52%
    Vocational or technical training28%
    Bachelor's degree12%
  • Years of experience

    Less than a year6%
    1-2 years10%
    3-5 years18%
  • Current company

    210 bistro
    All Bar One
    Altens Hotel Aberdee
  • Time at current job

    Less than a year32%
    1-2 years11%
    2-5 years36%

Browse Indeed's database of 148 profiles for Sous-Chefs in Aberdeen

Last updated: 1 Sept 2026

Sous Chef: Cost of hiring?

  • Common salary in Aberdeen: £30,056 yearly
  • Typical salaries range from £25,420£42,368 yearly

*Indeed data (GB)

  • Senior Sous Chef

    Aberdeen

    Licenses & certifications

    Food HygieneCar up to 3.5 TonnesDriving LicenceFood Hygiene CertificateLevel 2 Food Hygiene Certificate

    Skills

    LeadershipFood SafetyFood HygieneCookingChef ExperienceFood Production
  • Sous Chef

    Aberdeen

    Licenses & certifications

    Food HygieneLevel 3 Food Hygiene CertificateFood Hygiene CertificateLevel 2 Food Hygiene CertificateFood Safety

    Skills

    Organisational SkillsItalian CuisineInventory ControlStock OrderingStock CoordinationBanquet Experience
  • Senior Sous Chef

    Aberdeen

    Licenses & certifications

    Food HygieneCateringFood Hygiene CertificateFood Safety

    Skills

    CookingCulinary ExperienceKitchen ExperienceFood PreparationFood SafetyKitchen Management
  • Head Chef

    Aberdeen

    Licenses & certifications

    Level 2 in Professional CookeryNorwegianBOSIETSTCW Conventions

    Skills

    Level 2 in Professional CookeryFood Hygiene CertificateManual HandlingBOSIETPost-Secondary Education ExperienceFood Hygiene
  • Part Time Chef

    Aberdeen

    Licenses & certifications

    Computer LiteracyDriving LicenceComputer Skills

    Skills

    Host/Hostess ExperienceHospitalityTable Service Guest GreetingGreeting and Seating GuestsHosting ExperienceGuest Greeting in Food Service
  • Chef de partie

    Aberdeen

    Licenses & certifications

    First AidFirst Aid CertificationFood Safety

    Skills

    Communication SkillsCateringKnife SkillsPatient CareCare ExperienceCooking

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Frequently Asked Questions

What is Indeed Smart Sourcing?

Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.

Are there additional products that can help me find candidates on Indeed?

Yes, you can create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.

What's the average time to fill a sous chef role?

The average time to fill a sous chef role is 47 days, calculated from the moment the job is posted until a candidate accepts the offer.

What skills do sous-chefs tend to have?

According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: cooking, kitchen experience and food safety.

What licenses or certifications are common for a sous chef?

Common licenses or certifications for sous-chefs include: Food Hygiene Certificate, Driving Licence and Food Hygiene.

What are some job titles related to sous-chefs?

According to Indeed's Smart Sourcing data, job titles related to sous-chefs include: senior sous chef, head chef and junior sous chef.

What level of education is common for a sous chef?

High school diploma or GED is the most common level of education for a sous chef in Aberdeen, according to available candidates on Smart Sourcing.

How many years of experience is common for a sous chef?

Most sous-chefs have 9 years of professional experience.

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