Sous-Chefs for hire in Dundee
Find sous chefs who assist executive chefs, supervise kitchen staff, and manage food preparation while ensuring quality and sanitation standards. Indeed Smart Sourcing matches you with quality talent in Dundee to make your hiring faster and simpler.
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107
candidates
Resume updated in last 6 months
Most popular skills
Cooking13%Kitchen Experience9%Knife Skills6%Education level
Vocational or technical training54%High school diploma or GED39%Bachelor's degree4%Years of experience
Less than a year8%1-2 years6%3-5 years6%Current company
Forbes of Kingennie
(School practicesApex Hotels
Time at current job
Less than a year20%1-2 years34%2-5 years34%
Browse Indeed's database of 107 profiles for Sous-Chefs in Dundee
Last updated: 10 Sept 2026
Sous Chef: Cost of hiring?
- Common salary in Dundee: £31,586 yearly
- Typical salaries range from £26,815 – £37,206 yearly
*Indeed data (GB)
Sous Chef
Dundee
Licenses & certifications
Food HygieneLevel 2 in Professional CookeryServingFood Hygiene CertificateLevel 3 in Professional CookerySVQSkills
CookingKitchen ExperienceBakingKnife SkillsFood SafetyCulinary ExperienceChef
Dundee
Licenses & certifications
Food HygieneCateringCar up to 3.5 TonnesDrivingDriving LicenceFood Hygiene CertificateSkills
Kitchen ExperienceCookingChef de Partie
Dundee
Licenses & certifications
Food HygieneLevel 3 Food Hygiene CertificateFood Hygiene CertificateFood SafetySkills
Food HandlingFood PreparationFood SafetyBakingChef ExperienceCookingChef
Dundee
Licenses & certifications
Food HygieneFood Hygiene CertificateLevel 2 Food Hygiene CertificateFood SafetySkills
CookingChef ExperienceFood PreparationFood SafetyKitchen ExperienceKnife SkillsJunior Sous Chef
Dundee
Licenses & certifications
Food HygieneFood Hygiene CertificateLevel 2 Food Hygiene CertificateFood SafetySkills
LeadershipStaff TrainingTraining & DevelopmentInventory ControlFirst AidTeam LeadershipPastry Sous Chef
Dundee
Licenses & certifications
Food HygieneNVQHACCPFood Hygiene CertificateSkills
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Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
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What's the average time to fill a sous chef role?
The average time to fill a sous chef role is 48 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do sous-chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: cooking, kitchen experience and knife skills.
What licenses or certifications are common for a sous chef?
Common licenses or certifications for sous-chefs include: Food Hygiene Certificate, Food Hygiene and Food Safety.
What are some job titles related to sous-chefs?
According to Indeed's Smart Sourcing data, job titles related to sous-chefs include: chef, chef de partie and junior sous chef.
What level of education is common for a sous chef?
Vocational or technical training is the most common level of education for a sous chef in Dundee, according to available candidates on Smart Sourcing.
How many years of experience is common for a sous chef?
Most sous-chefs have 13 years of professional experience.
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