Sous Chefs for hire in Dundee
Find sous chefs who assist executive chefs, supervise kitchen staff, and manage food preparation while ensuring quality and sanitation standards. Indeed Smart Sourcing matches you with quality talent in Dundee to make your hiring faster and simpler.
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60
candidates
Resume updated in last 6 months
Most popular skills
Cooking17%Kitchen Experience12%Knife Skills6%Education level
Vocational or technical training45%High school diploma or GED38%Master's degree10%Years of experience
Less than 1 year6%1-2 years8%3-5 years6%Current company
Carnoustie golf links
Malmaison
(School practicesTime at current job
Less than 1 year19%1-2 years25%2-5 years41%
Browse Indeed's database of 60 profiles for Sous Chefs in Dundee
Last updated: 23 Jul 2026
Sous Chef: Cost of hiring?
- Common salary in Dundee: £31,759 yearly
- Typical salaries range from £27,755 – £36,340 yearly
*Indeed data (GB)
Sous Chef
Dundee
Licenses & certifications
Level 2 in Professional CookeryServingFood Hygiene CertificateLevel 3 in Professional CookerySVQSkills
CookingKitchen ExperienceBakingKnife SkillsFood SafetyFood PreparationHead Chef and Kitchen Manager
Dundee
Licenses & certifications
CSCSFirst Aid CertificationFood Hygiene CertificateLevel 2 Food Hygiene CertificateSkills
BakingCookingKnife SkillsKitchen ExperienceCustomer ServiceMachiningHead Chef
Dundee
Licenses & certifications
Food Hygiene CertificateLevel 2 Food Hygiene CertificateLevel 3 in Professional CookerySVQSkills
CookingBakingButcheryKitchen ExperienceMaintenanceOperations ManagementSenior Sous Chef
Dundee
Licenses & certifications
Driving LicenceLevel 3 Food Hygiene CertificateFood Hygiene CertificateSkills
Microsoft OfficeCookingKnife SkillsAutodeskKitchen ExperienceEnglishHead Chef
Dundee
Licenses & certifications
BOSIETLevel 3 in Professional CookerySVQSkills
CookingHead chef
Dundee
Licenses & certifications
Level 2 in Professional CookeryLevel 3 in Professional CookerySkills
CookingFood SafetyMenu PlanningTeachingLeadershipKnife Skills
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Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
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What's the average time to fill a sous chef role?
The average time to fill a sous chef role is 50 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do sous chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: cooking, kitchen experience and knife skills.
What licenses or certifications are common for a sous chef?
Common licenses or certifications for sous chefs include: Food Hygiene Certificate, Level 2 Food Hygiene Certificate and Level 3 in Professional Cookery.
What are some job titles related to sous chefs?
According to Indeed’s Smart Sourcing data, job titles related to sous chefs include: head chef and kitchen manager, head chef and senior sous chef.
What level of education is common for a sous chef?
Vocational or technical training is the most common level of education for a sous chef in Dundee, according to available candidates on Smart Sourcing.
How many years of experience is common for a sous chef?
Most sous chefs have 17 years of professional experience.
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