Sous-Chefs for hire in Gateshead
Find sous chefs who assist executive chefs, supervise kitchen staff, and manage food preparation while ensuring quality and sanitation standards. Indeed Smart Sourcing matches you with quality talent in Gateshead to make your hiring faster and simpler.
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279
candidates
Resume updated in last 6 months
Most popular skills
Cooking9%Kitchen Experience8%Leadership6%Education level
High school diploma or GED51%Vocational or technical training37%Bachelor's degree11%Years of experience
Less than a year2%1-2 years4%3-5 years12%Current company
Gino D'acampo Restaurant
Lounges
Sorella SorellaTime at current job
Less than a year36%1-2 years19%2-5 years25%
Browse Indeed's database of 279 profiles for Sous-Chefs in Gateshead
Last updated: 10 Sept 2026
Sous Chef: Cost of hiring?
- Common salary in Gateshead: £32,781 yearly
- Typical salaries range from £31,206 – £34,436 yearly
*Indeed data (GB)
Head pizza chef
Hebburn
Licenses & certifications
Food HygieneDBS Check ProcessingCookingLevel 3 Food Hygiene CertificateFood Hygiene CertificateFood Safety+1 moreSkills
Chef ExperienceCustomer ServiceInventory ControlCookingCulinary ExperienceKitchen ManagementChef / Former Kitchen Manager
Gateshead
Licenses & certifications
Food HygieneCar up to 3.5 TonnesDriving LicenceHACCPFood Hygiene CertificateLevel 2 Food Hygiene Certificate+1 moreSkills
LeadershipOrganisational SkillsFood PreparationTeam LeadershipStock OrderingStock CoordinationSous Chef
Newcastle upon Tyne
Licenses & certifications
Food HygieneInventory ControlPlatingCookingPizza ExperienceFood Hygiene Certificate+2 moreSkills
LeadershipFood Hygiene CertificateLevel 2 Food Hygiene CertificateFood HygieneFood SafetyPizza ExperienceSenior Sous Chef
Birtley
Licenses & certifications
Food HygieneDBS Check ProcessingNEBOSHLevel 3 Food Hygiene CertificateFood Hygiene CertificateFire SafetySkills
Organisational SkillsCookingBakingKitchen ExperienceKnife SkillsManagementChef
Newcastle upon Tyne
Licenses & certifications
Food HygieneCar up to 3.5 TonnesDrivingDriving LicenceFood Hygiene CertificateSkills
CookingFood PreparationKitchen ExperienceMeal PreparationProfessional Kitchen ExperienceKnife SkillsSous Chef
Newcastle upon Tyne
Licenses & certifications
Level 2 in Professional CookeryFirst AidNVQFirst Aid CertificationCookingSkills
Time ManagementLeadershipCookingCulinary ExperienceKitchen ExperienceKnife Skills
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Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
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What's the average time to fill a sous chef role?
The average time to fill a sous chef role is 48 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do sous-chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: cooking, kitchen experience and leadership.
What licenses or certifications are common for a sous chef?
Common licenses or certifications for sous-chefs include: Food Hygiene Certificate, Food Hygiene and Food Safety.
What are some job titles related to sous-chefs?
According to Indeed's Smart Sourcing data, job titles related to sous-chefs include: head/sous chef, senior sous chef and chef / former kitchen manager.
What level of education is common for a sous chef?
High school diploma or GED is the most common level of education for a sous chef in Gateshead, according to available candidates on Smart Sourcing.
How many years of experience is common for a sous chef?
Most sous-chefs have 11 years of professional experience.
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