Sous Chefs for hire in Gateshead

Find sous chefs who assist executive chefs, supervise kitchen staff, and manage food preparation while ensuring quality and sanitation standards. Indeed Smart Sourcing matches you with quality talent in Gateshead to make your hiring faster and simpler.

  • Ready to work now

    164

    candidates

    Resume updated in last 6 months

  • Most popular skills

    Cooking14%
    Kitchen Experience13%
    Knife Skills8%
  • Education level

    High school diploma or GED63%
    Vocational or technical training26%
    Bachelor's degree8%
  • Years of experience

    1-2 years8%
    3-5 years16%
    6-10 years28%
  • Current company

    Gino D'acampo Restaurant
    Nest
    Adkins & Cheurfi Recruitment Ltd
  • Time at current job

    Less than 1 year21%
    1-2 years29%
    2-5 years42%

Browse Indeed's database of 164 profiles for Sous Chefs in Gateshead

Last updated: 23 Jul 2026

Sous Chef: Cost of hiring?

  • Common salary in Gateshead: £32,781 yearly
  • Typical salaries range from £31,206£34,436 yearly

*Indeed data (GB)

  • Agency Chef

    Newcastle upon Tyne

    Licenses & certifications

    NVQFirst Aid CertificationCookingFood Hygiene CertificateLevel 2 Food Hygiene CertificateEnglish

    Skills

    Kitchen ExperienceCookingBartendingRestaurant ExperienceServingLeadership
  • Sous Chef

    Blaydon

    Licenses & certifications

    Level 2 in Professional CookeryNVQFirst Aid CertificationCooking

    Skills

    CookingTime ManagementKitchen ExperienceKnife SkillsFood SafetyLeadership
  • Sous Chef

    Newcastle upon Tyne

    Licenses & certifications

    CookingPizza ExperienceFood Hygiene CertificateLevel 2 Food Hygiene Certificate

    Skills

    Food SafetyPizza ExperienceLeadershipCookingFood Hygiene CertificateLevel 2 Food Hygiene Certificate
  • Sous Chef

    Newcastle upon Tyne

    Licenses & certifications

    Food Hygiene CertificateLevel 2 Food Hygiene Certificate

    Skills

    Kitchen ExperienceKnife SkillsCookingFood SafetyFood PreparationRestaurant Experience
  • Senior Chef de Partie

    Gateshead

    Licenses & certifications

    Level 3 Food Hygiene CertificateFood Hygiene Certificate

    Skills

    Communication SkillsKitchen ExperienceCookingLeadershipTeam ManagementKitchen Management
  • Chef

    Gateshead

    Licenses & certifications

    Level 2 in Professional CookeryNVQ

    Skills

    Kitchen ExperienceCookingKnife SkillsFood PreparationEnglishCulinary Experience

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Frequently Asked Questions

What is Indeed Smart Sourcing?

Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.

Are there additional products that can help me find candidates on Indeed?

Yes, you can create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.

What's the average time to fill a sous chef role?

The average time to fill a sous chef role is 50 days, calculated from the moment the job is posted until a candidate accepts the offer.

What skills do sous chefs tend to have?

According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: cooking, kitchen experience and knife skills.

What licenses or certifications are common for a sous chef?

Common licenses or certifications for sous chefs include: Food Hygiene Certificate, Driving Licence and Level 2 in Professional Cookery.

What are some job titles related to sous chefs?

According to Indeed’s Smart Sourcing data, job titles related to sous chefs include: chef de partie/sous chef, senior sous chef and agency chef.

What level of education is common for a sous chef?

High school diploma or GED is the most common level of education for a sous chef in Gateshead, according to available candidates on Smart Sourcing.

How many years of experience is common for a sous chef?

Most sous chefs have 10 years of professional experience.

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