Sous Chefs for hire in Barnsley

Find sous chefs who assist executive chefs, supervise kitchen staff, and manage food preparation while ensuring quality and sanitation standards. Indeed Smart Sourcing matches you with quality talent in Barnsley to make your hiring faster and simpler.

  • Ready to work now

    73

    candidates

    Resume updated in last 6 months

  • Most popular skills

    Cooking8%
    Kitchen Experience6%
    Organisational Skills5%
  • Education level

    Vocational or technical training43%
    High school diploma or GED41%
    Master's degree11%
  • Years of experience

    More than 10 years50%
    6-10 years20%
    Less than a year10%
  • Current company

    Dunelm
    Anchor care home
    Holiday inn barnsley
  • Time at current job

    2-5 years50%
    Less than a year17%
    1-2 years17%

Browse Indeed's database of 73 profiles for Sous Chefs in Barnsley

Last updated: 19 Oct 2026

Sous Chef: Cost of hiring?

  • Common salary in Barnsley: £30,175 yearly
  • Typical salaries range from £25,420 – £39,325 yearly

*Indeed data (GB)

  • Chef

    Barnsley

    Licenses & certifications

    First AidFirst Aid CertificationNutritionLevel 3 Food Hygiene CertificateFood Hygiene CertificateLevel 2 Food Hygiene Certificate+1 more

    Skills

    Organisational SkillsLeadershipCookingProfessional Kitchen ExperienceKitchen ExperiencePOS
  • Team Member

    Wombwell

    Licenses & certifications

    Hotel ManagementFood Hygiene CertificateLevel 2 Food Hygiene CertificateLevel 2 in Food Safety

    Skills

    Kitchen ExperienceBakingManagementCulinary ExperienceCookingRestaurant Experience
  • Chef / Sous Chef

    Barnsley

    Licenses & certifications

    First AidFirst Aid Certification

    Skills

    LeadershipOrganisational SkillsCommunication SkillsCulinary ExperienceCookingKitchen Team Management
  • Chef educator

    Barnsley

    Licenses & certifications

    First Aid CertificationLevel 2 in Customer ServiceLevel 3 Food Hygiene CertificateFood Hygiene Certificate

    Skills

    Organisational SkillsCookingBakingCulinary ExperienceKitchen ExperienceKnife Skills
  • Head chef

    Barnsley

    Licenses & certifications

    First AidFirst Aid CertificationNVQCookingFood Hygiene Certificate

    Skills

    CookingCommunication SkillsLeadershipFirst AidSafe Working at HeightInventory Control
  • Warehouse Operative

    Barnsley

    Licenses & certifications

    Level 3 Food Hygiene CertificateFood Hygiene Certificate

    Skills

    LeadershipCommunication SkillsManagementTeam LeadershipTeam ManagementCustomer Service

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Frequently Asked Questions

What is Indeed Smart Sourcing?

Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.

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What's the average time to fill a sous chef role?

The average time to fill a sous chef role is 51 days, calculated from the moment the job is posted until a candidate accepts the offer.

What skills do sous chefs tend to have?

According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: cooking, kitchen experience and organisational skills.

What licenses or certifications are common for sous chefs?

Common licenses or certifications for sous chefs include: First Aid Certification, Food Hygiene Certificate and First Aid.

What are some job titles related to sous chefs?

According to Indeed's Smart Sourcing data, job titles related to sous chefs include: chef / sous chef, junior sous chef and chef educator.

What level of education is common for a sous chef?

Vocational or technical training is the most common level of education for a sous chef in Barnsley, according to available candidates on Smart Sourcing.

How many years of experience is common for a sous chef?

Most sous chefs have 10 years of professional experience.

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