Sous-Chefs for hire in Doncaster
Find sous chefs who assist executive chefs, supervise kitchen staff, and manage food preparation while ensuring quality and sanitation standards. Indeed Smart Sourcing matches you with quality talent in Doncaster to make your hiring faster and simpler.
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56
candidates
Resume updated in last 6 months
Most popular skills
Cooking12%Kitchen Experience8%Knife Skills5%Education level
High school diploma or GED67%Vocational or technical training23%Associate's degree7%Years of experience
1-2 years10%3-5 years2%6-10 years32%Current company
Earl of doncaster hotel
The Rustic Pizza Co
Wagamama
Time at current job
Less than a year14%1-2 years20%2-5 years49%
Browse Indeed's database of 56 profiles for Sous-Chefs in Doncaster
Last updated: 12 Aug 2026
Sous Chef: Cost of hiring?
- Common salary in Doncaster: £31,714 yearly
- Typical salaries range from £25,690 – £39,152 yearly
*Indeed data (GB)
Head Chef
Doncaster
Licenses & certifications
Food HygieneKitchen ManagementFood Hygiene CertificateLevel 2 Food Hygiene CertificateFood SafetyKitchen Team ManagementSkills
BakingChef ExperienceCookingKnife SkillsMeal PreparationProfessional Kitchen ExperienceTelesales Agent
Doncaster
Licenses & certifications
Car up to 3.5 TonnesFirst AidNVQFirst Aid CertificationHospitalityDriving LicenceSkills
Organisational SkillsCommunication SkillsCustomer ServiceCash HandlingNegotiationManagementSous Chef/Head Chef
Doncaster
Licenses & certifications
Food HygieneCar up to 3.5 TonnesDriving LicenceFood Hygiene CertificateLevel 2 Food Hygiene CertificateSkills
Organisational SkillsTill OperationKitchen ExperienceCleaningCustomer ServiceCulinary ExperienceHead Chef
Carcroft
Licenses & certifications
Food HygieneCar up to 3.5 TonnesDriving LicenceFood Hygiene CertificateLevel 2 Food Hygiene CertificateSkills
LeadershipOperations ManagementStaff TrainingTraining & DevelopmentManagementCustomer ServiceSous Chef
Doncaster
Licenses & certifications
Level 2 in Professional CookeryNVQPastry ExperienceLevel 3 in Professional CookeryFood PreparationSkills
Chef ExperienceKitchen ExperienceBakingCookingProfessional Kitchen ExperienceKnife SkillsSous Chef
Armthorpe
Licenses & certifications
Car up to 3.5 TonnesHospitalityDrivingDriving LicencePersonal LicenceSkills
Cooking
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Frequently Asked Questions
What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
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What's the average time to fill a Sous Chef role?
The average time to fill a Sous Chef role is 47 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do sous-chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a Sous Chef include: cooking, kitchen experience and knife skills.
What licenses or certifications are common for a Sous Chef?
Common licenses or certifications for sous-chefs include: Driving Licence, Food Hygiene Certificate and Car up to 3 5 Tonnes.
What are some job titles related to sous-chefs?
According to Indeed's Smart Sourcing data, job titles related to sous-chefs include: head chef, sous chef/head chef and chef.
What level of education is common for a Sous Chef?
High school diploma or GED is the most common level of education for a Sous Chef in Doncaster, according to available candidates on Smart Sourcing.
How many years of experience is common for a Sous Chef?
Most sous-chefs have 11 years of professional experience.
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