Sous Chefs for hire in Huddersfield
Find sous chefs who assist executive chefs, supervise kitchen staff, and manage food preparation while ensuring quality and sanitation standards. Indeed Smart Sourcing matches you with quality talent in Huddersfield to make your hiring faster and simpler.
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97
candidates
Resume updated in last 6 months
Most popular skills
Cooking12%Kitchen Experience9%Communication Skills5%Education level
High school diploma or GED58%Vocational or technical training33%Bachelor's degree9%Years of experience
Less than a year2%1-2 years8%3-5 years22%Current company
Pennine Manor HotelAria care/Care ukBadachro innTime at current job
Less than a year20%1-2 years20%2-5 years53%
Browse Indeed's database of 97 profiles for Sous Chefs in Huddersfield
Last updated: 4 Aug 2026
Sous Chef: Cost of hiring?
- Common salary in Huddersfield: £29,118 yearly
- Typical salaries range from £25,420 – £35,133 yearly
*Indeed data (GB)
Chef de Partie
Huddersfield
Licenses & certifications
NVQCookingOffice ExperienceFood Hygiene CertificateLevel 2 Food Hygiene CertificateOrganisational SkillsSkills
CookingCulinary ExperienceTime ManagementLeadershipCommunication SkillsKitchen ExperienceLine Chef
Huddersfield
Licenses & certifications
Food HygieneCateringFood Hygiene CertificateLevel 2 Food Hygiene CertificateFood SafetySkills
ManagementTeam ManagementCookingMeal PreparationProfessional Kitchen ExperienceKitchen ExperienceAgency Chef
Huddersfield
Licenses & certifications
Car up to 3.5 TonnesDrivingDriving LicenceTypingSkills
Organisational SkillsCommunication SkillsKitchen ExperienceManagementPower ToolsWoodworkingHEAD PASTRY CHEF
Huddersfield
Licenses & certifications
NVQPastry ExperienceFood PreparationFood Service ExperienceSkills
Kitchen ManagementMenu PlanningInventory ControlStock OrderingStock CoordinationStaff TrainingChef
Huddersfield
Licenses & certifications
Bachelor's DegreeBTECNVQCookingSkills
LeadershipTime ManagementSous Chef
Huddersfield
Licenses & certifications
BTECLevel 2 in Professional CookeryNVQSkills
Food HandlingCookingMeal PreparationFood PreparationFood SafetyNetworking
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Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
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What's the average time to fill a sous chef role?
The average time to fill a sous chef role is 49 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do sous chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: cooking, kitchen experience and communication skills.
What licenses or certifications are common for a sous chef?
Common licenses or certifications for sous chefs include: Food Hygiene Certificate, NVQ and Level 2 Food Hygiene Certificate.
What are some job titles related to sous chefs?
According to Indeed's Smart Sourcing data, job titles related to sous chefs include: chef, HEAD PASTRY CHEF and agency chef.
What level of education is common for a sous chef?
High school diploma or GED is the most common level of education for a sous chef in Huddersfield, according to available candidates on Smart Sourcing.
How many years of experience is common for a sous chef?
Most sous chefs have 15 years of professional experience.
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