Sous Chefs for hire in Rotherham
Find sous chefs who assist executive chefs, supervise kitchen staff, and manage food preparation while ensuring quality and sanitation standards. Indeed Smart Sourcing matches you with quality talent in Rotherham to make your hiring faster and simpler.
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89
candidates
Resume updated in last 6 months
Most popular skills
Cooking9%Organisational Skills6%Kitchen Experience6%Education level
High school diploma or GED65%Vocational or technical training32%Bachelor's degree3%Years of experience
More than 10 years70%Less than a year20%1-2 years10%Current company
Mitchells & Butlers
Radisson Blu Hotel
Marstons
Time at current job
2-5 years38%More than 5 years38%Less than a year13%
Browse Indeed's database of 89 profiles for Sous Chefs in Rotherham
Last updated: 19 Oct 2026
Sous Chef: Cost of hiring?
- Common salary in Rotherham: £33,598 yearly
- Typical salaries range from £27,832 – £40,559 yearly
*Indeed data (GB)
Frelance chef
Sheffield
Licenses & certifications
Driving LicenceFood Hygiene CertificateSkills
Organisational SkillsLeadershipCookingKitchen ExperienceFood ProductionFood SafetyCatering/Kitchen Manager
Rotherham
Licenses & certifications
Level 3 Food Hygiene CertificateFood Hygiene CertificateLevel 2 Food Hygiene CertificateLevel 2 in Food SafetySkills
Communication SkillsLeadershipOrganisational SkillsFood IndustryTime ManagementMicrosoft Office SuiteJunior Sous Chef
Sheffield
Licenses & certifications
CookingLevel 2 in Food SafetySkills
LeadershipTime ManagementCommunication SkillsTeam ManagementFood PreparationHACCPVolunteer Cook
Sheffield
Licenses & certifications
CSCSDriving LicenceCounterbalance Forklift Truck Operator CertificationForklift LicenceSkills
Organisational SkillsLeadershipCSCSDriving LicenceCounterbalance Forklift Truck OperationForklift LicenceJunior Sous Chef
Rotherham
Licenses & certifications
Food HygieneFood Hygiene CertificateSkills
Food IndustryFood SafetyFood HandlingFood PreparationKitchen ExperienceCateringAccredited Kitchen Manager
Sheffield
Licenses & certifications
Car up to 3.5 TonnesNVQDrivingHospitalityDriving LicenceLevel 3 Food Hygiene Certificate+1 moreSkills
Communication SkillsHeavy LiftingLeadershipMicrosoft PowerpointMicrosoft WordMicrosoft Excel
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What's the average time to fill a sous chef role?
The average time to fill a sous chef role is 51 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do sous chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: cooking, organisational skills and kitchen experience.
What licenses or certifications are common for sous chefs?
Common licenses or certifications for sous chefs include: Food Hygiene Certificate, NVQ and Driving Licence.
What are some job titles related to sous chefs?
According to Indeed's Smart Sourcing data, job titles related to sous chefs include: junior sous chef, accredited kitchen manager and deputy head chef.
What level of education is common for a sous chef?
High school diploma or GED is the most common level of education for a sous chef in Rotherham, according to available candidates on Smart Sourcing.
How many years of experience is common for a sous chef?
Most sous chefs have 13 years of professional experience.
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