Sous-Chefs for hire in Leeds

Find sous chefs who assist executive chefs, supervise kitchen staff, and manage food preparation while ensuring quality and sanitation standards. Indeed Smart Sourcing matches you with quality talent in Leeds to make your hiring faster and simpler.

  • Ready to work now

    369

    candidates

    Resume updated in last 6 months

  • Most popular skills

    Leadership8%
    Communication Skills7%
    Cooking6%
  • Education level

    High school diploma or GED36%
    Vocational or technical training33%
    Bachelor's degree18%
  • Years of experience

    Less than a year6%
    1-2 years6%
    3-5 years14%
  • Current company

    Fat Hippo
    Fat Hippo Restaurants Ltd
    Riva Blu
  • Time at current job

    Less than a year15%
    1-2 years33%
    2-5 years36%

Browse Indeed's database of 369 profiles for Sous-Chefs in Leeds

Last updated: 10 Sept 2026

Sous Chef: Cost of hiring?

  • Common salary in Leeds: £34,912 yearly
  • Typical salaries range from £30,664£39,748 yearly

*Indeed data (GB)

  • Sous Chef

    Leeds

    Licenses & certifications

    COSHH ComplianceKitchen ManagementFirst AidNVQFirst Aid CertificationFood Safety+1 more

    Skills

    Culinary ExperienceCateringKitchen ManagementRestaurant ExperienceKitchen ExperienceFood Safety
  • Cover Chef de Partie / Sous Chef

    Leeds

    Licenses & certifications

    Food HygieneHospitalityHotel ExperienceHotel Chef ExperienceFood Hygiene CertificateLevel 2 Food Hygiene Certificate+1 more

    Skills

    LeadershipCommunication SkillsCulinary ExperienceFood ManagementMenu PlanningKitchen Management
  • Commis Chef

    Leeds

    Licenses & certifications

    Safeguarding CertificationSafeguarding ProceduresFood SafetyCare CertificateFire Safety

    Skills

    Communication SkillsMicrosoft Office SuiteMicrosoft OfficeAdobe Premiere ProAdobe PremiereStocking
  • Sous Chef

    Leeds

    Licenses & certifications

    Food HygieneNVQHospitalityFood Hygiene CertificateLevel 2 Food Hygiene Certificate

    Skills

    Time ManagementLeadershipOrganisational SkillsCookingKitchen ExperienceBaking
  • Senior Sous Chef

    Leeds

    Licenses & certifications

    Food HygieneFood Hygiene CertificateLevel 2 Food Hygiene CertificateFood Safety

    Skills

    LeadershipComputer LiteracyComputer SkillsCulinary ExperienceBanquet ExperienceFood Safety
  • Sous Chef

    Leeds

    Licenses & certifications

    COSHH ComplianceFirst AidFirst Aid CertificationFood Safety

    Skills

    Microsoft WordMicrosoft ExcelOperating SystemsWord ProcessingMicrosoft Office SuiteWindows

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Frequently Asked Questions

What is Indeed Smart Sourcing?

Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.

Are there additional products that can help me find candidates on Indeed?

Yes, you can create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.

What's the average time to fill a sous chef role?

The average time to fill a sous chef role is 48 days, calculated from the moment the job is posted until a candidate accepts the offer.

What skills do sous-chefs tend to have?

According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: leadership, communication skills and cooking.

What licenses or certifications are common for a sous chef?

Common licenses or certifications for sous-chefs include: Food Safety, Food Hygiene Certificate and First Aid Certification.

What are some job titles related to sous-chefs?

According to Indeed's Smart Sourcing data, job titles related to sous-chefs include: senior sous chef, cover chef de partie / sous chef and catering manager.

What level of education is common for a sous chef?

High school diploma or GED is the most common level of education for a sous chef in Leeds, according to available candidates on Smart Sourcing.

How many years of experience is common for a sous chef?

Most sous-chefs have 16 years of professional experience.

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