Sous Chefs for hire in Crawley
Find sous chefs who assist executive chefs, supervise kitchen staff, and manage food preparation while ensuring quality and sanitation standards. Indeed Smart Sourcing matches you with quality talent in Crawley to make your hiring faster and simpler.
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214
candidates
Resume updated in last 6 months
Most popular skills
- Cooking
- 7%
- Communication Skills
- 7%
- Leadership
- 6%
Education level
- Vocational or technical training
- 49%
- High school diploma or GED
- 34%
- Bachelor's degree
- 14%
Years of experience
- More than 10 years
- 70%
- 6-10 years
- 20%
- 3-5 years
- 10%
Current company
Holiday Inn Gatwick airport
Compass group
Careuk
Time at current job
- Less than a year
- 40%
- 2-5 years
- 40%
- More than 5 years
- 20%
Browse Indeed's database of 214 profiles for Sous Chefs in Crawley
Last updated: 1 Nov 2026
Sous Chef: Cost of hiring?
- Common salary in Crawley: £33,286 yearly
- Typical salaries range from £26,776 – £41,379 yearly
- Find more information on Indeed Salaries
*Indeed data (GB)
Head Chef/Manager
Crawley
Licenses & certifications
Kitchen ManagementLevel 3 Food Hygiene CertificateFood Hygiene CertificateSkills
CookingFood SafetyKitchen ExperienceOrganisational SkillsLeadershipStaff TrainingSous Chef
Horley
Licenses & certifications
COSHH ComplianceHACCPLevel 2 in Food SafetySkills
Time ManagementLeadershipCommunication SkillsMeal PreparationFood PreparationCulinary ExperienceSous Chef
Horley
Licenses & certifications
COSHH ComplianceHACCPLevel 2 in Food SafetySkills
Time ManagementLeadershipCommunication SkillsMeal PreparationFood PreparationCulinary ExperienceHead Chef
Crawley
Licenses & certifications
Driving LicenceFood Hygiene CertificatePersonal LicenceSkills
Organisational SkillsCommunication SkillsCookingPizza ExperienceFood Safety and Hygiene RegulationsHACCPHead Chef
Horley
Licenses & certifications
NVQLevel 3 Food Hygiene CertificateFood Hygiene CertificateSkills
Time ManagementCommunication SkillsOrganisational SkillsCustomer ServiceComputer LiteracyITChef de Partie
Crawley
Licenses & certifications
First Aid CertificationLevel 3 Food Hygiene CertificateFood Hygiene CertificateSkills
CookingProfessional Kitchen ExperienceKitchen ExperienceKnife SkillsManagementCulinary Experience
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What's the average time to fill a sous chef role?
The average time to fill a sous chef role is 52 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do sous chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: cooking, communication skills and leadership.
What licenses or certifications are common for sous chefs?
Common licenses or certifications for sous chefs include: Food Hygiene Certificate, NVQ and Level 3 Food Hygiene Certificate.
What are some job titles related to sous chefs?
According to Indeed's Smart Sourcing data, job titles related to sous chefs include: head chef, head chef/manager and chef de partie.
What level of education is common for a sous chef?
Vocational or technical training is the most common level of education for a sous chef in Crawley, according to available candidates on Smart Sourcing.
How many years of experience is common for a sous chef?
Most sous chefs have 15 years of professional experience.
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