Sous-Chefs for hire in Crawley

Find sous chefs who assist executive chefs, supervise kitchen staff, and manage food preparation while ensuring quality and sanitation standards. Indeed Smart Sourcing matches you with quality talent in Crawley to make your hiring faster and simpler.

  • Ready to work now

    105

    candidates

    Resume updated in last 6 months

  • Most popular skills

    Cooking7%
    Communication Skills7%
    Leadership6%
  • Education level

    Vocational or technical training55%
    High school diploma or GED36%
    Bachelor's degree9%
  • Years of experience

    More than 10 years60%
    6-10 years20%
    1-2 years10%
  • Current company

    Euston Square Hotel
    04 2022 – now: Highley Manor wedding venue
    Airport Inn Gatwick
  • Time at current job

    Less than a year38%
    2-5 years25%
    More than 5 years25%

Browse Indeed's database of 105 profiles for Sous-Chefs in Crawley

Last updated: 21 Sept 2026

Sous Chef: Cost of hiring?

  • Common salary in Crawley: £33,807 yearly
  • Typical salaries range from £27,128£42,130 yearly

*Indeed data (GB)

  • sous chef

    Crawley

    Licenses & certifications

    Food HygieneCar up to 3.5 TonnesDrivingDriving LicenceFood Hygiene CertificateLevel 2 Food Hygiene Certificate+1 more

    Skills

    Organisational SkillsTime ManagementCommunication SkillsCookingButcheryFarming, Fishing or Forestry Experience
  • Senior Sous Chef

    Pound Hill South and Worth

    Licenses & certifications

    Food HygienePlatingNVQFood Hygiene CertificateSTCW Conventions

    Skills

    Communication SkillsTime ManagementCookingDriving LicenceMicrosoft WordMicrosoft Excel
  • Chef de Partie

    Crawley

    Licenses & certifications

    Food HygieneFirst AidFirst Aid CertificationLevel 3 Food Hygiene CertificateFood Hygiene Certificate

    Skills

    Chef ExperienceCookingProfessional Kitchen ExperienceKitchen ExperienceKnife SkillsManagement
  • Sous Chef

    Crawley

    Licenses & certifications

    Car up to 3.5 TonnesDrivingDriving Licence

    Skills

    CookingProfessional Kitchen ExperienceKitchen ExperienceManagementBakingTraining & Development
  • General Manager

    Crawley

    Licenses & certifications

    Profit & LossCar up to 3.5 TonnesRecruitingInvestmentRelationship ManagementManagement+3 more

    Skills

    Quick Service & Fast Food Restaurant ExperienceLeadershipCommunication SkillsCustomer CommunicationCustomer InteractionTeam Leadership
  • Head Chef

    Horley

    Licenses & certifications

    DBS Check ProcessingNVQLevel 3 Food Hygiene CertificateFood Hygiene CertificateFood Safety

    Skills

    Time ManagementCommunication SkillsOrganisational SkillsTask PrioritisationTeam Motivation LeadershipWriting Skills

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Frequently Asked Questions

What is Indeed Smart Sourcing?

Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.

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What's the average time to fill a sous chef role?

The average time to fill a sous chef role is 47 days, calculated from the moment the job is posted until a candidate accepts the offer.

What skills do sous-chefs tend to have?

According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: cooking, communication skills and leadership.

What licenses or certifications are common for sous-chefs?

Common licenses or certifications for sous-chefs include: Food Hygiene, Food Hygiene Certificate and Food Safety.

What are some job titles related to sous-chefs?

According to Indeed's Smart Sourcing data, job titles related to sous-chefs include: head chef and senior sous chef.

What level of education is common for a sous chef?

Vocational or technical training is the most common level of education for a sous chef in Crawley, according to available candidates on Smart Sourcing.

How many years of experience is common for a sous chef?

Most sous-chefs have 14 years of professional experience.

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