Sous Chefs for hire in York
Find sous chefs who assist executive chefs, supervise kitchen staff, and manage food preparation while ensuring quality and sanitation standards. Indeed Smart Sourcing matches you with quality talent in York to make your hiring faster and simpler.
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175
candidates
Resume updated in last 6 months
Most popular skills
Cooking13%Kitchen Experience11%Communication Skills6%Education level
High school diploma or GED48%Vocational or technical training36%Bachelor's degree12%Years of experience
Less than a year10%1-2 years4%3-5 years16%Current company
The ship inn
07 03 2012 Royal Hotel,22 Yards Wine Bar & BistroTime at current job
Less than a year16%1-2 years16%2-5 years53%
Browse Indeed's database of 175 profiles for Sous Chefs in York
Last updated: 29 Jul 2026
Sous Chef: Cost of hiring?
- Common salary in York: £33,042 yearly
- Typical salaries range from £26,863 – £40,643 yearly
*Indeed data (GB)
Sous Chef
York
Licenses & certifications
Safeguarding CertificationCafé ExperienceBarista Coffee MakingBarista ExperienceCoffee ExperienceSkills
Communication SkillsLeadershipTime ManagementOrganisational SkillsCustomer ServiceTeam LeadershipInstaller
York
Licenses & certifications
Food HygieneCateringFood Hygiene CertificateLevel 2 Food Hygiene CertificateSkills
Customer ServiceCommunication SkillsOrganisational SkillsPlatingFood PreparationFood Hygienesous chef
York
Licenses & certifications
Level 2 in Professional CookeryNVQFirst Aid CertificationCertificate in Coaching FootballSkills
Communication SkillsFood PreparationFood SafetyFirst AidSous Chef
York
Licenses & certifications
Car up to 3.5 TonnesDrivingDriving LicenceSkills
Organisational SkillsTime ManagementChef ExperienceBakingKitchen ExperienceCookingSous Chef
York
Licenses & certifications
Driving LicenceLevel 3 Food Hygiene CertificateFood Hygiene CertificateSkills
CookingKitchen ExperienceKitchen ManagementFood PreparationFood ProductionMenu PlanningCommis Chef
York
Licenses & certifications
First Aid CertificationFood Hygiene CertificateLevel 2 Food Hygiene CertificateSkills
CookingKitchen ExperienceFood SafetyFood PreparationKnife SkillsEnglish
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Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
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What's the average time to fill a sous chef role?
The average time to fill a sous chef role is 50 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do sous chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: cooking, kitchen experience and communication skills.
What licenses or certifications are common for a sous chef?
Common licenses or certifications for sous chefs include: Food Hygiene Certificate, First Aid Certification and Level 2 Food Hygiene Certificate.
What are some job titles related to sous chefs?
According to Indeed’s Smart Sourcing data, job titles related to sous chefs include: commis chef and senior sous chef/ head chef.
What level of education is common for a sous chef?
High school diploma or GED is the most common level of education for a sous chef in York, according to available candidates on Smart Sourcing.
How many years of experience is common for a sous chef?
Most sous chefs have 8 years of professional experience.
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