Sous Chefs for hire in Middlesbrough

Find sous chefs who assist executive chefs, supervise kitchen staff, and manage food preparation while ensuring quality and sanitation standards. Indeed Smart Sourcing matches you with quality talent in Middlesbrough to make your hiring faster and simpler.

  • Ready to work now

    91

    candidates

    Resume updated in last 6 months

  • Most popular skills

    Cooking14%
    Kitchen Experience13%
    Food Safety6%
  • Education level

    High school diploma or GED65%
    Vocational or technical training24%
    Bachelor's degree9%
  • Years of experience

    Less than a year10%
    1-2 years4%
    3-5 years18%
  • Current company

    Agency
    AL FORNO RESTAURANT
    Alchinos pizza
  • Time at current job

    Less than a year24%
    1-2 years18%
    2-5 years33%

Browse Indeed's database of 91 profiles for Sous Chefs in Middlesbrough

Last updated: 25 Jul 2026

Sous Chef: Cost of hiring?

  • Common salary in Middlesbrough: £32,820 yearly
  • Typical salaries range from £29,013£37,125 yearly

*Indeed data (GB)

  • Sous Chef

    Middlesbrough

    Licenses & certifications

    Safeguarding CertificationFood Hygiene CertificateLevel 2 Food Hygiene CertificateEnglish

    Skills

    CookingKitchen ExperienceKnife SkillsBakingMenu PlanningFood Safety
  • Sous Chef

    Middlesbrough

    Licenses & certifications

    NVQCookingFood Hygiene CertificateLevel 2 Food Hygiene Certificate

    Skills

    CookingTime ManagementOrganisational SkillsRestaurant ExperienceFood PreparationBaking
  • Manager.

    Middlesbrough

    Licenses & certifications

    NVQFirst Aid CertificationLevel 3 Food Hygiene CertificateFood Hygiene Certificate

    Skills

    BakingOrganisational SkillsLeadershipFood PreparationCommunication SkillsCash Handling
  • Chef

    Teesside

    Licenses & certifications

    Level 3 Food Hygiene CertificateFood Hygiene CertificateLevel 2 Food Hygiene Certificate

    Skills

    CookingFood PreparationKitchen ExperienceFood SafetyRestaurant ExperienceKitchen Management
  • Sous chef

    Middlesbrough

    Licenses & certifications

    NVQCookingFood Hygiene Certificate

    Skills

    Kitchen ManagementKitchen ExperienceMentoringCommunication SkillsCustomer Service
  • Freelance Chef

    Middlesbrough

    Licenses & certifications

    Food Hygiene CertificateLevel 2 Food Hygiene Certificate

    Skills

    Organisational SkillsFood PreparationCommunication SkillsCustomer ServiceCookingKitchen Experience

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Frequently Asked Questions

What is Indeed Smart Sourcing?

Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.

Are there additional products that can help me find candidates on Indeed?

Yes, you can create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.

What's the average time to fill a sous chef role?

The average time to fill a sous chef role is 50 days, calculated from the moment the job is posted until a candidate accepts the offer.

What skills do sous chefs tend to have?

According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: cooking, kitchen experience and food safety.

What licenses or certifications are common for a sous chef?

Common licenses or certifications for sous chefs include: Food Hygiene Certificate, Level 2 Food Hygiene Certificate and NVQ.

What are some job titles related to sous chefs?

According to Indeed’s Smart Sourcing data, job titles related to sous chefs include: manager and team leader.

What level of education is common for a sous chef?

High school diploma or GED is the most common level of education for a sous chef in Middlesbrough, according to available candidates on Smart Sourcing.

How many years of experience is common for a sous chef?

Most sous chefs have 12 years of professional experience.

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